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Lacto
Ovo
Take-out
Taiwanese
Non-veg
Serves meat, vegan options available. Small Taiwanese restaurant serving hot pot and à la carte dishes with local vegetables & tofu. About a third of the dishes can be made vegan, as denoted with a green star. Staff knows about vegan diets. Vegan selection includes mushrooms in sauce, soft tofu with wasabi, braised cabbage and bamboo shoots. Open Mon-Sun 11:00am-7:30pm.
3 Reviews
First Review by kaliyanei
Rita_37
Points +107
Nice local restaurant - Edit
We had the tofu with wasabi, two omelettes, fried rice and noodles and the cabbage - everything tasted really good (like a nice, solid home cooked meal). The owners double-checked if we needed everything to be vegetarian and were very nice in general! Communication was easy with Google Translate and a bit of creativity.;)
Read moreThe portion sizes are rather big, but you can take your leftovers to go.
Updated from previous review on 2026-04-24
Guest
Captainmorgan
Points +287
Decent food and friendly staff - Edit
We had tofu with wasabi and soy sauce, fried noodles with veggies and rice. Pretty good, you can eat at the place or do take away😄
Read moreGuest
kaliyanei
Points +167
Great local vegetable dishes - Edit
Typical small local eatery with clearly marked veggie options (green star).
Read moreWe had tofu with Wasabi, bamboo shoots and mushrooms. Everything was made from scratch and delicious. They serve hotpot (separate menu) which might be possible to make vegan as well, but we didn't inquire about that .
Pros: Emphasis on local produce, Decent prices and portions, Vegan (quansu) is understood
Guest
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