Lacto
Ovo
American
Beer/Wine
European
Non-veg
Serves meat, vegan options available. A more upscale restaurant chain that offers wine pairing with meals and proposes to serve food that's lower in calories. Menu is predominately non-veg but staff will modify the marked vegetarian items and you could also ask for the separate vegan list. Sample choices include whole roasted cauliflower appetizer, chopped Greek salad (without the feta), and the vegetable tasting entree (without the cheese). Open Mon-Thu 11:00am-11:00pm, Fri-Sat 11:00am-12:00am, Sun 11:00am-10:00pm.
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- Wheelchair accessible
- Accepts credit cards
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Last update on 31 Aug 2018 by Guest
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Added by Jaiprem on 13 Aug 2016
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5 Reviews
First Review by Jaiprem
DawnRice
Points +1042
Upscale Vegan - Edit
A vegan menu and knowledgeable waitstaff make an evening out very enjoyable and stress-free. Grilled artichokes and hummus, oh my yum! I might order double next time. Roasted veggie gnocchi, is delicious. Would have loved a vegan dessert, but the fruit was a nice way to end my meal.
Read morePros: Vegan menu, Wonderful atmosphere, Delicious
Guest
lobaum
Points +86
Excellent service, tasty food - Edit
Had an excellent dinner here with my family. Ordered the mushroom flatbread with no cheese and the vegetable gnocchi, both of which were so tasty! We were celebrating our engagement and they brought out complimentary champagne at the end. A experience.
Read morePros: Separate Vegan Menu, Excellent Service, Great cocktails
Guest
AlexisVeihl
Points +48
AMAZING - Edit
The waitress offered a vegan menu to me and even had some bread freshly made with my appetizer to ensure there was not an egg wash on it. Their hummus was PHENOMENAL! And I ordered the vegetable taster and it was to die for! Little pricey, but worth it!!
Read morePros: friendly staff, great food, vegan menu
Cons: price
Guest
Raynickben
Points +71
Not quite as advertised - Edit
Seasons 52 has a separate printed vegan menu which sounds encouraging but in reality is just a few of their regular menu dishes with (remove cheese), (remove aioli and cheese), etc. So what you're left with is very pricy bland vegetables. There is no effort to have a conceptualized vegan dish. It's no different than going to any other regular restaurant and making up your dinner by ordering a few sides.
Read morePros: Aware that people want plant based cuisine
Cons: Corporate chefs have not created anything that wou
Guest
Jaiprem
Points +196
"Big Restaurant" trying to do better. - Edit
Seasons 52 is owned by the Darden restaurant group--the same people that own Olive Garden--but you'd never know it to walk into Seasons 52. Their menu features some veggie items (clearly marked), and the staff was happy to accommodate my vegan needs by turning veggie into vegan. Seasons 52 was perfect for a high end dining experience for a family of multivores, and we'll definitely return.
Read morePros: seasonal menu, clearly marked veggie items, willingness to make veggie items vegan
Cons: pricy, portions on the smaller side
Guest
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