Scottish Bakehouse
Serves meat, vegan options available. Offers many vegetarian choices including a quinoa burger, a portabello wrap, vegetable stir fry with tofu, spicy peanut noodles with tofu, coconut tofu, kale sweet potato mash with black beans, and vegan bakery items.
Category: Vegan-friendly, Lacto, Ovo, American, International, Organic, Take-out, Non-veg
Reviews (3)
First Review by SqueakRedhornContributions +142
Very good vegan food - Edit
The food here was very good and we felt lucky to find it via Happy Cow. If I lived on the Vineyard, I would eat here constantly.
Despite what another reviewer wrote, we found picnic tables out back that were near trees and a garden and had a pleasant outdoor meal without highway noise.
Updated from previous review on 2016-10-01
Pros: Delicious food, Helpful staff
Cons: A bit slow (but our day was crowded)
Contributions +292
Not my Favorite - Edit
Yes this place did offer some vegan baked goods, and typically I love almost all vegan desserts I eat, but I couldn't even finish some of their Bakery items. They had about 5 different vegan desserts (all of which were cookies and bars). All the cookies were way to powdery, I felt like I was going to choke. However, I did not try any of their meals but I would stay away from the baked goods. To me it wasn't worth the 20 minute car ride. I recommend going into Edgartown and asking the chef to accommodate you at any restaurant.
Pros: vegan options
Cons: Bakery items
Contributions +16
Best bet in area - Edit
Good variety - plenty of things to try. I live far away and only visited once - but it is the kind of place I would frequent if nearer to me. Basically take-out with reasonable waiting time for preparation. Servers are knowlegeable and friendly. Portions were ample.
Pros: Interesting variety, friendly staff, Generoius servings, Good value
Cons: Outside tables are by highway, No pleasant place to eat there
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