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704-655-9600
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20910 Torrence Chapel Rd, Cornelius, North Carolina, USA, 28031
Serves meat, vegan options available. Indian restaurant that's willing to veganize a vegetarian dish if it's not already. When requested, kitchen will make vegan roti to substitute for the naan that is already on the buffet.
Categories: Lacto, Indian, Buffet, Beer/Wine, Take-out, Catering, Non-veg
5 Reviews
First Review by Galispa
Contributions +65
Good Indian food - Edit
Great traditional Indian food. The buffet has a lot of variety for vegetarians, but may be limited for vegans. They can give rote instead of the naan on the buffet.
When ordering from the menu, they can accommodate making dishes vegan. Such as, they can make the saag paneer (spinach and cheese with cream) into saag aloo without daily (spinach and potato, no cream).
Pros: Friendly and helpful staff, good food, buffet
Cons: pricier for dinner
Contributions +56
vegan delight. - Edit
Indian food is heavenly & works with a myriad of eaters. This restaurant was lovely. The food was great. Nice ambiance. Prices were extremely reasonable.
Contributions +124
Good place - Edit
Have been here multiple times and enjoyed it each time. Buffet is very nice, and they're wiling to do a la Carte during Buffet hours, and take away was good too. The mango pudding is amazing, but most likely not completely vegan. But the vegan and vegetarian options are plentiful even in a place that serves meat. Good option for vegetarians dining with omnivores.
Pros: Mango pudding , Lots of vegan and vegetarian options , Good for vegetarians dining with meat eaters.
Contributions +60
great vegan food! - Edit
Lots of vegan options at the lunch buffet. And right off of I81 too! Nice clean place.
Updated from previous review on Tuesday December 22, 2015
Contributions +49
Amazing food, service, and atmosphere - Edit
When I step into this restaurant, I immediately feel calm and happy because of the beautiful decor and overall ambience and the knowledge that I'm going to enjoy some wonderfully tasty food. There is a page on the menu for vegetarian/vegan offerings, and some of the vegetarian dishes can even be made vegan. The staff is very knowledgable and will point out which dishes are vegan. The restaurant is family run and you can tell that the family has a commitment to excellence - which is reflected by Sangam's trip advisor certificates for the last three years as well as other awards they have received.
This restaurant offers a very popular lunch time buffet at a very affordable price. As a vegan, I can find lots of amazing food to fill my plate. The bread on the buffet, naan, is vegetarian but not vegan. If you ask however, they will prepare you roti instead.
I have been coming to this restaurant since it first opened. It has become so popular that the owners have had to add on a whole other separate indoor dining area in addition to its outdoor seating.
For the first visit, I recommend the lunch buffet since you can try out different options.
Updated from previous review on Thursday December 17, 2015
Pros: Food, Staff, Atmosphere
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