Every thing in photo was delicious and vegan! There were oranges, juice, and vegan sweets for dessert too. at Sandre 산드레 in Gyeongju
Glass noodles w veggies, tofu soup, acorn pudding w cabbage, veggie patties, fried sweet pot & eggplant, salad/pear dressing, mushroom dumplings, & tradition side dishes, & more at Sandre 산드레 in Gyeongju

  • Sandre 산드레

    (2)
    6
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  • White Veg-options
Lacto
Ovo
Korean
Non-veg

Serves meat, vegan options available. A Korean restaurant that offers a vegan traditional Korean set meal with multiple courses including soups, dumplings, desserts, salads, and side dishes such as kimchi, rice, seaweed, and mushrooms.

Venue map for Sandre 산드레
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2 Reviews

First Review by katyscott33

Avatar v_for_vitaly

v_for_vitaly

Points +84

Vegan
10 Nov 2024

Don’t bother if solo

Minimum of 2 diners, or you won’t eat. Not the most accomodating venue. Shame, because the menu looked good.

Avatar katyscott33

katyscott33

Points +363

Vegan
28 Oct 2022

Excited to have Traditional Korean food made vegan (upon request)

Sandre has several Vegetarian options on menu but they are willing to make them vegan. They understand the difference and were very accommodating. The menu said they were out of vegetarian option but the made 3 of them for us when we asked. We had our own closed off dining table and great service (there’s a bell if you want to call wait staff, but we didn’t need it. Tons of food and very fresh. Everything has a Korean name but I just wrote main ingredients in photo. A lot of variety - sweet, salty, savory; hot, warm & intentionally cold; smooth, crunchy; firm; fried, baked, sautéed; etc. For a vegan who has never tried Korean food, I’d say this is your spot. We have been traveling throughout Korea for 3 weeks, dining out every meal but one, and this was hands-down the best we had!

Pros: Fresh veggies without any fishy flavor (sea weed , Accommodating staff, understand some English, So much variety! Traditional flavors made vegan!

Cons: Menu didn’t list out all vegan options, Menu marked vegetarian, can make vegan

Glass noodles w veggies, tofu soup, acorn pudding w cabbage, veggie patties, fried sweet pot & eggplant, salad/pear dressing, mushroom dumplings, & tradition side dishes, & more at Sandre 산드레 in Gyeongju

Every thing in photo was delicious and vegan! There were oranges, juice, and vegan sweets for dessert too. at Sandre 산드레 in Gyeongju

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