Serves meat, vegan options available. Local bar and restaurant serving casual American fare with vegan options, such as chips with house-made salsa, quinoa bowls, veggie burgers (no buns are vegan), and several salads (ask to omit cheese and croutons). Please note that the batter for fried pickles and beer battered mushrooms is not vegan. Vegan-friendly dressings include: maple-dijon vinaigrette, balsamic vinaigrette, and French dressing. Some sides are vegan-friendly but cooked in a shared fryer, including fries, sweet potato fries, and tater tots. Menu changes seasonally. Open Mon 11:30am-8:00pm, Tue-Sat 11:30am-9:00pm. Closed Sun.