Serves meat, vegan options available. 山鳥 Family-run restaurant offering yakitori, the local specialty fried food on a hotplate. Vegans could have lotus root, enoki mushrooms, tofu, onion, green peppers, and a few other small dishes that are entirely plant-based when served with regular soy sauce instead of the dashi-based sauce (must specify). Seating is informal at the bar or at low tables. English is understood. Open Tue-Sat 5:00pm-11:00pm.