Sage Vegan Bistro and KindKreme

  • Vegetarian Vegetarian
    ( 64 reviews )
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213-989-1718
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1700 W Sunset Blvd, Los Angeles, California, USA, 90026

Plant-based restaurant combined with KindKreme raw ice cream bar, with added a brewery in 2017. Serves daily lunch and dinner plus weekend brunch. On the menu are American comfort food dishes and Mexican plates like tacos and enchiladas. Everything is vegan except for honey. Causal decor. Est. 2011 originally by owners of Millie's restaurant and then sold in 2012 to the now Sage restaurants group. Open Mon-Sun 8:00am-11:00pm.

Categories: Vegan-friendly, American, Pizza, Organic, Juice bar, Take-out, Mexican, Fusion, Honey

64 Reviews

First Review by gr8vegan

Great Food! - Edit

The atmosphere and food were great. 4 Stars because of the pricing. The GF pretzels, GF Mac n cheese ball, and the orange “chicken” were amazing! Portion sizes were alright, just a little small for the amount you receive. The service is awesome and everyone there is very friendly. The GF brownie sundae for dessert was to die for. Would definitely recommend to anyone and will be returning.

Pros: Wide ranging menu, Service, Great food

Cons: Prices were high, Portion sizes not as large as they could be

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To expensive - Edit

So don’t get me wrong; the food was good but not worth $16/$18 a plate at all! I had a cocktail and it was delicious. It’s a nice place but i would t go back.

Pros: All vegan , Drinks are good

Cons: Way to expensive , It’s hard to order if you’re not familiar flavors, The wait

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Great place, Fun vibes - Edit

INCREDIBLE! My husband brought me here as a treat and wow!!!
All organic, all vegan, very fun vibe. The buffalo cauliflower pizza was incredible, along with the butternut squash raviolis and the jalapeño poppers (I love spicy, they were delicious, but not too spicy for the average mouth).
Service was wonderful. Wish I'd saved room for dessert - it looked delicious!


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Wish I could give them 5 stars - Edit

The tuna melt was good, the nachos with cashew cheese and mole were great.

Unfortunately the service made us feel rushed, the bus boys were yelling and swearing across the whole place, which didn't help the vibe. I understand that a place can be busy and loud, but it shouldn't be noise created by the staff.

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Vegan Heaven! - Edit

I was visiting LA & found Sage on Happy Cow. I was beyond amazed with everything I ordered!! Loved the ice cream!!!

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Great! - Edit

This was the first location that my friend took me to before discovering that there was another location in Pasadena. Personally I enjoyed all of the food that was ordered, and got to try a whole variety of their foods here since there was 4 of us.

Our server was great in providing us with excellent service and checking up on us once in a while to make sure that everything was okay. I will definitely be back if I am ever in the area again.

Pros: great food, great service

Cons: parking

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Totally decent ice cream - Edit

This is a review of just the ice cream. It's totally decent, and not too expensive -- $3 for a single scoop. A little crystally but it's cool that it's raw.

Pros: Decent cream, Not too expensive

Cons: Not mind blowing ice cream, Could be cheaper

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Some of the worst plant-based food I have eaten - Edit

Quite simply - poorly executed food. Perhaps the dishes can be good, I have to think that looking at the reviews and hearing people rave about it. But I thought the big menu was filled with terrible dishes. The soggy chilli fries were slopping on the plate, the plantain was tasteless and reheated, the mac n cheese was cold, the cauliflower was ok but really nothing special and I could go on. I was so surprised - I have eaten at so many vegan restaurants and given the hype I thought this would be one of the best - quite the opposite. Love to think it was an off night but given how bad it was, I will not be giving it another go. There was no love in the food. Lovely staff. I hope this review gives them a kick up the rear, they need it!!!

Pros: staff

Cons: everything else

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Refreshing Bistro - Edit

There is a parking lot is around the corner that does not belong to the bistro.

Pros: Mole sauce, Vegan options, Water

Cons: Includes processed vegan foods, Needs more raw vegan dish options, Wait for the restroom

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AMAZING! - Edit

So many wonderful vegan options that are incredibly delicious! Note: their other location in Culver City has more options for seating, parking and desserts.

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Crazy Good! - Edit

I went here with my omniverous lady friend and we both f'n loved it! Jalapeno poppers was poppin'! Buffalo cauliflower pizza was so good we came back two days later for round two! Wish we had this place in Denver.

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First Impression - Edit

This is probably one of the best vegan spots in LA. I wouldn't be surprised to find some of the most talented culinary profiles behind this spot. I absolutely loved the raw cheesecake on every single level and the peanut butter chocolate was almost as amazing despite getting a tiny slice through postmates and it being my birthday. :( The Spicy Avocado Mac seemed pretty brilliant despite the experimental feel of the combination of flavors. I really loved the consistency of the noodles and the cheese sauce and I'd never thought to add Avocado with the spicy that was pretty awesome but I'd suggest ordering something else off the menu if it's your first time there! It was also cold by the time it got to me but I was staying in DTLA for the afternoon. The whole menu looks so interesting and eclectic so I KNOW I'll be here frequently. Can't wait to see it in person and I'm really happy they included vegan in their name. Keep up the amazing work Sage!!!

Pros: Desserts are to die for, Portions, Flavors

Cons: Raw entree items?

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delicious - Edit

Delicious breakfast options in Echo Park
I had the Vegan Chilaquiles (photo posted) and loved every single bite. If I lived in LA I would definitely be a regular customer at Sage.

Pros: delicious food , friendly staff, large portions

Cons: a little pricey , not close to where I live

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vegan - Edit

Staff was friendly, I had the mac and cheese not so great but the chili cheese fries were pretty good. The bathroom was dirty.

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no stars for this fake vegan place - Edit

We walked inside and I asked to sit at the bar.
After 5 min someone walk us over. I asked if we can have cushions because the bar seats and all the other seats are just steal no cushions at all. She said yea sure and walked away. After 10 min I asked can I have the cusions please? She said NO. Just like that no. No explanation why or why she couldn't come over and tell me that? Very rude staff...... no more sage. We went to Au lac instead way better then this fake vegan place.
Ohh and while we are waiting for the cushions they serve us beer with f@@$$@ Honey. And I aksed him before there is no honey in the beer right? He says no. I drink it and it taste like shit and honey wtf........ the dude was nice at least on nice stafd member but incompetent

Pros: they have some vegan food overpriced

Cons: very expansive for poor quality

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Best breakfast in town - Edit

What can I say other than...DELICIOUS!! Everything I've tried here has been amazing. I can't speak for the service as I've only ordered food to go or through Grub Hub/Uber Eats. One of my personal favorites is the chia French toast. It has a outer crunch but the bread inside is still fresh and soft. It's sweet enough that you don't even need syrup. My husband loved the chilaquiles. I don't recommend these for take out as the chips don't travel well (they become mush) but the flavors were on point! I also really enjoyed the tempeh sausage florentine. The hollandaise sauce was so good! It paired really well with the tempeh, avocados and tomato. The biscuits came on the side and I was actually happy about that. It prevented them from getting mushy. I, personally, didn't care for the biscuit itself but my husband loved it all combined. I also love their BLTA breakfast sandwich. It's tempeh bacon with lettuce, tomato and avocado on a croissant! So yummy with the Dijon spread! Their breakfast potatoes are also pretty great! Seasoned and crisped perfectly!

Pros: Excellent food, Vegan!!, Large portions

Cons: None

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nice - Edit

Good food, nice decor and atmosphere. Some of the staff could've been friendlier.

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Overrated food and service below par - Edit

I was far from impressed with Sage. Both service and food aren't great.

We called ahead and were advised reservations weren't possible for tables of less than 6 - far enough. When we arrived, we waited for a table and were told they restaurant needed the table back in 45 mins because of a reservation (?!). In fact, every other guest was told the same. Clearly, the restaurant is just wanting to turn the tables as quick as possible. If they want to do that, then fine but be honest about it! This gave us a really negative first impression.

We both found the food offerings really average. Way too greasy and oily. I had the Molé Bowl, which tasted ok but was a bit dull. Didn't taste fresh and flavourful, which is what I had hoped for.

One other thing was the noise from the juicing / ice-cream counter. Some of the equipment they use is ridiculously loud, which marred the experience further.

Overall, Sage is somewhere I'd seek to avoid because it's so average. Makes food for the $ sign and not for the customer.

Cons: no reservations , greasy food, dining room too noisy

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AMAZING - Edit

This place is amazingly delicious. Brought my non vegan boyfriend and both of us were in awe. He had the red white and blue pancakes and I had the BLTA - was curious to try a vegan croissant. Both were amazing and we were STUFFED. I also replaced the roasted potatoes with sweet potatoes. DO IT! They are incredible! The weekday breakfast menu is smaller than the weekend one - just FYI.

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Decent brunch - Edit

Brunch is good. Decent selection of Mexican-inspired dishes such as Enchiladas and Huevos Rancheros. My favorite were the sweet version of the sweet potato pancakes. Service is friendly but could be more attentive. Come prepared to serve yourself (particularly coffee and water), literally.

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Absolutley Delicious - Edit

Had the cauliflower steak with mushroom gravy, wasabi mashed potatoes and kale salad. We split the brownie sundae– gluten free and vegan–and also took home a gluten free soft pretzel with "nacho cheese." Everything was delicious (a really well executed meal) and the portions were large.
Also really like the whole farm/farmer decor and outdoor seating. I hope to eat here again when back in southern California.

Pros: Delicious, Healthy, Gluten free/Vegan

Cons: I can't eat here everyday

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favORITE! - Edit

definitely a place I'll be back to because it has great staff, atmosphere, and great quality food. Calming place w wonders happening in your mouth

Pros: environment, FOOOOD, Dessert/ice cream bar!

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Why I Love EP - Edit

Sage is great. Sunny, casual vibe with really delicious food. I get the buffalo cauliflower a lot and the bowls are good too.

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Echo Park loves Vegans - Edit

So another amazing vegan spot in Echo Park. Today I wanted to visit the Time Travel Emporium and this is 1/2 block away. C wants juice and I want a salad PERFECT!!!!

I ordered the fried Avocado salad and C gets the sunrise juice (Not sure this was the name of the juice sorry) but it was very but it was very good. The salad came and they brought us 2 plates perfect so we could share. There was an error, our fried avocado salad arrived with fried cauliflower. I called the server over and he at first tried to tell me the avo was the fried things on top, but we pointed out that it was cauliflower and btw it was cold. He promptly went to the kitchen and brought out the avocado, it was hot and yummy. The salad itself was a little expensive for the size but it was very good. I love spicy but was a little worried about the habanero lime dressing, but it had flavor but no heat?!?! Soon after delivering the Avocado, our server brought over the Buffalo dipping sauce for the cauliflower we received on our salad in order. This I was very happy we did not pay for, it was to vinegary and salty I just tried 1 dip and didn't feel the need to eat more of it. We did enjoy the cauliflower with our salad.

The décor was homey and comfortable, they do kind of squish you in. It would have been nice to not have to squeeze out of my seat and not invade the diner's space at the table next to me. But it was cozy and we were able to chat with the guy at the next table.

Pros: Good menu, Vegan, Homey

Cons: pricey, cramped

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So much comfort food - Edit

Sage's Mac n cheese is the stuff vegan dreams are made of. It's so creamy and comes with broccoli and I ask for a side of their hot sauce to add on top. The spicy Brazilian Burrito is my favorite burrito in all of LA. Get it mole style. I usually go to Sage in Pasadena because it's closer but it's tiny. If you want a legit date spot or to go with a group, go to Echo Park. Two thumbs way up.

Pros: Great food, Good location , So many options

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Delicious! - Edit

Stopped in while in Pasadena last month. We had a vegetarian, a meat eater & myself a vegan. We all enjoyed our food! I had the BBQ Pulled Jackfruit sandwich. They make their own BBQ Jackfruit. It was delicious! I also had a serving of their pumpkin Kind Kreme which was tasty, not quiet pumpkin pie but it did satisfy my longing for pumpkin pie at this time of year. It's a small little café but clean with happy, friendly staff.

Pros: yummy, Kind Kreme , friendly

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complex and satisfying flavors - Edit

I had a ravioli dish with a sauce that clearly contained wine & had been cooked for a long period of time over low heat. As a vegan I don't often get to savor such complex and carefully composed flavors, so eating at Sage was a real treat. I also really enjoyed the complimentary salad that came with the main dish - it was simple but delicious. I ended the meal with an ice cream that included some frozen corn kernels, and which was, surprisingly, delicious. (All their odd ice cream flavors were patiently explained by a very enthusiastic and friendly waiter!) After going all out on this feast, my bill for one person came to be about $70 - not really justifiable except on special occasions.

I went on a weeknight and it was packed, and it was quite difficult to find parking, so I would recommend making a reservation (if you can) and going early.

Pros: food was mind-blowingly amazing, very friendly and knowledgeable staff, superb sauces

Cons: quite expensive, difficult to find parking

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