Saffron Indian Cuisine Menu
This menu has been reported to HappyCow as veg-friendly. Let us know if it's not.
Main Mneu
Jbtidaeya / Appetizers
$2.95
Two Crispy Fried Turnovers Deliciously Filled With Mildly Spiced Potatoes And Green Peas.
$3.95
A Mouth Watering Mixture Of Crisp Potatoes And Chickpeas In A Yogurt And Tamarind Sauce.
$4.50
Fritters Made Of Chopped Veggies & Chickpea Flour.
$5.50
Homemade Cheese In Lightly-seasoned Lentil Flour Batter & Deep-fried.
$4.95
(Two Pieces) Ground Lamb, Onion, Tomatoes And Peas.
$6.95
Hot. Shrimps Sauteed In A House Special Sweet And Hot Sauce With Cumin And Dill.
$7.95
Hot. Lightly Spiced And Marinated Fish Cubes Deep Fried With Chick Pea Our.
$8.95
Creamy Chicken Supreme Marinated In Ginger, Garlic And Green Coriander. Roasted In A Clay Oven And Served In Mint Sauce.
$6.95
Goan Specialty - Fresh Flaked Crab Sauteed With Spices, Tomatoes, Onions And Fresh Curry Leaves.
$8.95
Assorted Blend Of Lamb, Chicken And Sh Kabob, Gently Cooked In Tandoor With Special Blend Of Spices.
$6.95
Tender Rolls Of Succulent Minced Lamb With Royal Cumin And Aromatic Spices.
$6.95
Tender Rolls Of Minced Chicken Enriched With Cashews, Spiced With Royal Cumin And Cooked To Perfection.
$6.95
6 Pieces.
Shorba / Soups
$3.95
A Refreshing Tomato Soup, Subtly Flavored With Fresh Herbs And Spices.
$3.95
A Traditional Soup Made From Lentils And Spices, Subtly Flavored With Herbs.
$3.95
Cream Of Spinach Soup Garnished With Yogurt And Cilantro.
$4.95
Shrimp In Cinnamon-lemon Broth Flavored With Fresh Cilantro.
$4.95
Chicken Soup In Peanut Sauce, Flavored With Mace.
Salads
$4.95
Onions, Tomatoes, Jalapeno And Cucumbers Mixed With Spices.
$5.95
Lettuce, Onion, Tomato, Cucumber And Chicken Breast.
Biranj-E-Kuhna / Rice Specialties
$4.95
Rice Sauteed With Mustard Seeds And Cashews.
$4.95
Basmati Rice Cooked With Garden Fresh Peas And Herbs.
$3.95
Boiled Fluffy Rice.
$4.95
Murgh Khasinat / Chicken Specialties
Each Entree Served with Saffron Basmati Rice.
$12.95
The Most Popular Indian Delicacy, Butter Chicken Made Of Boneless Tandoori Chicken, Cooked In A Mildly Spiced Tomato Gravy And Garnished With Fenugreek.
$12.95
Boneless Chicken Pieces Sauteed With Spinach And Enhanced With Mild Indian Spices.
$12.95
Hot. Chicken Sauteed In Indian Wok With Turmeric, Hot Pepper, Cumin And A Blend Of Spices.
$12.95
Very Hot. Hyderabadi Style Chicken Cooked In Cardamom, Cumin, Hot Pepper And Poppy Seed Sauce.
$12.95
Mustard Seeds Whole Chili And Coconut Milk.
$12.95
Very Hot. A Hot Meat Dish From Goa Made Of Succulent Pieces Of Chicken In A Hot Tangy Sauce.
$12.95
Halal Chicken Made With Basmati Rice, Saffron, Cardamom & Spices.
Gosht Ke Deg Se / Meat Specialties
Each Entree Served with Saffron Bastami Rice.
$13.95
Tender Pieces Of Lamb Cooked With Fresh Spinach, Spices And Ginger. A North Indian Specialty.
$13.95
The Most Popular Indian Delicacy, Butter Lamb Made Of Tandoori Lamb, Cooked In A Mildly Spiced Tomato Gravy And Garnished With Fenugreek.
$13.95
Cooked In A Cream Sauce With Cashews, Almonds And Spices.
$13.95
Chunks Of Lamb And Spices Cooked With Tomatoes, Onions And Green Peppers. Served With The Chef's Special Sauce And Tandoori Roti.
$13.95
Very Hot. A Hot Meat Dish From Goa Made Of Succulent Pieces Of Lamb In A Hot Tangy Sauce.
$13.95
Lamb Cubes, Marinated In Ginger And Garlic Sauce And Cooked On Skillet With Scallions, Tomatoes And Green Pepper.
$13.95
Selected Pieces Of Lamb Simmered With A Sauce Of Poppy Seeds, Cashews, Almonds And Herbs. A Favorite Of Indian Maharajas.
$14.95
A Parsi Specialty; From A Community In Bombay Famous For Its Rich And Fruity Dishes. Tender Pieces Of Lamb Cooked With Dried Apricot And Traditional Spices, Garnished With Straw Potatoes.
$13.95
Lamb Cubes Cooked In A Delightful, Authentic, Spicy, Indian Herbal Sauce.
$13.95
Basmati Rice Flavored With Saffron And Cooked With Tender Morsels Of Spicy Lamb. Served With Raita.
Aab-E-Moti / Seafood Specialties
Each Entree Served with Saffron Bastami Rice.
$14.95
Fish Cooked With Tangy Mustard Sauce, Fresh Tomatoes & Herbs.
$14.95
Shrimp Cooked With Onions, Tomatoes, Green Peppers And Light Spices.
$14.95
Shrimp Cooked In Chef's Special Korma (white) Sauce With Fresh Basil Leaves.
$15.95
Hot. A Delicacy From Goa, Jumbo Shrimp Cooked In Rich Red Ginger And Garlic Sauce.
$13.95
Subzazar-E-Chaman / Vegetarian Dishes
$9.95
Fresh Vegetables Lightly Sauteed In Mustard Seed And Sprinkled Generously With Fresh Coconut.
$9.95
Sweet And Sour Okra Cooked With Chickpeas Lightly Spiced.
$9.95
Chickpeas And Fresh Tomatoes Cooked In Traditional Spices.
$9.95
Spinach And Cottage Cheese Balls Cooked In A Mildly Spiced Sauce.
$9.95
Cauli Ower And Potatoes Cooked In A Skillet With Cumin And Ginger.
$9.95
Small Chunks Of Cottage Cheese And Green Peppers, Sauteed In Indian Wok With Onions, Tomatoes, Ginger, Garlic And Coriander.
$9.95
Homemade Cheese Sauteed With Fresh Spinach.
$9.95
Homemade Cheese Cubes, Onions, Peppers & Tomatoes Cooked With Fresh Herbs In Makhini Sauce.
$9.95
Baked And Ground Eggplant Lightly Sauteed With Green Pepper, Onions And Tomatoes.
$9.95
Minced Vegetable Dumplings Seasoned With Spices And Simmered In A Cream Tomato Base Sauce.
$9.95
An Assortment Of Lentils, Slow Simmered & Sauteed In Butter With Herbs, Spices, Ginger, Garlic & Tomatoes.
$9.95
Yellow Lentil Harmoniously Combined With Tomato, Ginger & Indian Spices.
$9.95
Mixed Combination Of Vegetables Cooked In A Heavy Curry Sauce & Indian Spices.
Tandoori (From the Clay Oven)
$14.95
Tender Rolls Of Succulent Minced Lamb With Royal Cumin And Aromatic Spices.
$14.95
Chopped Lamb With Ginger, Garlic, Lemon Juice And Exotic Herbs.
$14.95
Hot. Fish Fillet Marinated In Yogurt, Lemon Juice, Ginger And Garlic. Grilled To Perfection In Our Clay Oven.
$15.95
Jumbo Shrimp Marinated In Yogurt, Lemon Juice, Ginger And Garlic. Grilled To Perfection In Our Clay Oven.
$12.50
Spring Chicken Marinated Overnight In A Blend Of Yogurt, Ginger And Garlic. Masterfully Barbequed Over Charcoal And Served With The Chef's Special Sauce On The Side.
$12.95
Creamy Chicken Supreme Marinated In Ginger, Garlic And Green Coriander. Cooked In A Clay Oven And Served With Special Curry Sauce On The Side With Tandoori Parantha.
$16.95
Assortment Of Tandoori Specialties: Lamb, Chicken, Fish And Shrimp.
Waraq, Breads / Roti
Wholesome Breads Freshly Baked in Our Clay Oven.
$2.00
$2.95
A Naan Topped With Garlic & Cilantro & Then Baked To Perfection In A Tandoor.
$2.95
Bread Stuffed With Cashews, Raisin And Coconut.
$2.95
Bread Stuffed With Cheese & Spinach.
$2.95
$2.00
Multi Layered Whole Wheat Bread.
$2.00
Whole Wheat Flour Bread.
$2.00
Deep Fried Balloon Puffed Bread.
$3.00
Bread Stuffed With Lightly Spiced Potatoes.
$6.95
Assortment Of Three Indian Breads.
$3.95
Bread Stuffed With Ground Lamb And Spices.
Side Dishes and Accompaniments
$3.95
A Rare Combination Of Yogurt And Dates. An Excellent Accompaniment.
$3.95
Grated Cucumber And Yogurt To Cool Your Palate.
$2.95
A Crisp Lentil Water Flavored With Spices.
$2.00
$2.95
Pieces Of Mango In A Sweet And Tangy Sauce.
Desserts & Beverages
Desserts
$2.99
$2.99
$2.99
Dumplings Made From Cottage Or Ricotta Cheese Soaked In Sweetened, Thickened Milk Delicately Flavored With Cardamom
$2.99
Bisquick & Milk Powder Dipped In Honey Syrup
$2.99
Traditional Indian Rice Pudding Flavored With Essence Of Roses And Nuts.
$2.99
Carrots, Spices & Sweeted Condensed Milk
Beverages
$1.95
$1.25
Just Your Taste
$1.95
Tea Brewed With Special Whole Spice Mint
$1.59
$2.95
Traditional Buttermilk, Served Salted, Spiced With Cumin And Pepper Powder
$2.95
A Refreshing Yogurt Drink With Mango
$2.95
$1.95
$1.99
$2.95
$1.99
$1.99
Catering Menu
Main
Half tray serves 20 to 25. Full tray serves 50 to 55 people.
Half Tray $35.00
Full Tray $60.00
Your Choice: Veggie Samosa, Dahi Aloo Papri, Salad Churmura, Paneer Pakora, Veggie Pakora, Pin Shrimp Masala.
Half Tray $70.00
Full Tray $120.00
Your Choice: Shrimp Noodles, Macchi Amritsari, Malai Kabob, Sweet And Hot Shrimp, Crab Masala, Salmon Tandoori, Kabob Korner, Lamb Seekh Kabob, Chicken Reshmi Kabob, Meat Samosa, House Chef's Special Chicken Wings, Drums Of Heavan.
Quart $10.00
Your Choice: Tamatar Shorba, Mulligatwany Paalak Ka Shorba, Jhinga Shorba, Shorba-E-Murg.
Half Tray $30.00
Full Tray $45.00
Half Tray $40.00
Full Tray $60.00
Half Tray $25.00
Full Tray $45.00
Your Choice: Lemon Rice With Cashews, Peas Pullao, Basmati Rice, Saffron Rice.
Half Tray $50.00
Full Tray $95.00
Your Choice: Chicken Tikka Masala, Chicken Saagwala, Kadai Chicken, Chicken Jal Frazie, Chicken Banjara, Chicken Malabar.
Half Tray $65.00
Full Tray $115.00
Your Choice: Lamb Sasgwala, Lamb Biryani, Lamb Tikka Masala, Lamb Korma, Lamb Bhuna, Lamb Vindaloo, Lamb Tawa Masala, Lamb Roganjosh, Sali Boti.
Half Tray $70.00
Full Tray $130.00
Your Choice: Fish Malabar, Fish Cladine, Shrimp Bhuna, Shrimp Korma, Sheetal Shrimp.
Half Tray $40.00
Full Tray $75.00
Your Choice: Navratan Korma, Bhindi Masala, Chana Masala, Kofta Lajawab, Aloo Gobhi, Kadai Paneer, Saag Paneer, Paneer Makhni, Baingan Bharta, Malal Kofta, Dal Makhan.
Half Tray $55.00
Full Tray $100.00
Your Choice: Lamb Seekh Kabob, Tandoori Chicken, Chicken Malai Kabob, Tandoori Boti Kabob.
Half Tray $70.00
Full Tray $130.00
Your Choice: Salmon Tandoori, Tandoori Shrimp, Tandoori Mix Grill.
Half Tray $25.00
Full Tray $50.00
Your Choice: Date Raita, Cucumber Raita, Papadum, Mixed Pickles, Mango Chutney.
Half Tray $35.00
Full Tray $55.00
Your Choice: Naan, Garlic Naan, Kashmiri Naan, Garhwali Naan, Onion Kulchua, Tandoori Parantha, Roti, Khurmi Naan Puri, Aloo Parantha, Bread Basket, Keema Naan.
Your Choice: Mango Kulfi, Pistachio Ice Cream, Rasmalai, Gulab Jamun, Kheer, Gajar Ka Halwa.
Valentine's Day
Appetizer
Two Crispy Fried Turnovers Deliciously Filled With Mildly Spiced Potatoes And Green Peas
Two Pieces Ground Lamb, Onion, Tomatoes And Peas
Soup or Salad
A Traditional Soup Made From Lentils And Spices, Subtly Flavored With Herbs
Chicken Soup In Peanut Sauce, Flavored With Mace
Tomato, Cucumbers, Roman, Onions
Entrees
Boneless Chicken Pieces Sautéed With Spinach And Enhanced With Mild Indian Spices
The Most Popular Indian Delicacy, Butter Chicken Made Of Boneless Tandoori Chicken, Cooked In A Mildly Spiced Tomato Gravy And Garnished With Fenugreek
Cooked In A Cream Sauce With Cashews, Almonds And Spices
Hot Meat Dish From Goa Made Of Succulent Pieces Of Lamb In A Hot Tangy Sauce
Homemade Cheese Sautéed With Fresh Spinach
Minced Vegetable Dumplings Seasoned With Spices And Simmered In A Cream Tomato Base Sauce
Chickpeas And Fresh Tomatoes Cooked In Traditional Spices
Bread
Refined Flour Bread Sprinkled With Onion Seeds
Dessert
Traditional Indian Rice Pudding Flavored With Essence Of Roses And Nuts
Bisquick And Milk Powder Dipper In Honey Syrup
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