Family-owned business serving Japanese set meals with koji rice fermented for three days, along with a variety of drinks such as tea, coffee and amazake. Open for breakfast and lunch, dinner only on a reservation basis. No parking lot but there is a paid parking lot next door. No English on menu. Last order 4:30. Open Mon-Sat 11:00am-5:00pm. Open also 2nd and 4th Sunday of the month.