The vegan offer of the day: stir-fried veggies with Araucaria's pine nuts, potatoes with Merkén and Cochayuyo Ceviche at Ruta al Conguillio in Melipeuco
Sopaipillas: typical fried bread, in this case made with pine nuts flour. at Ruta al Conguillio in Melipeuco
on the road at Ruta al Conguillio in Melipeuco

  • Ruta al Conguillio
    (1)
    1
    Loading...
  • White Veg-options
Latin
Chilean
Non-veg

Serves meat, vegan options available. Chilean restaurant with daily changing specialty vegan dishes. Locally sourced and seasonal ingredients. Staff is knowledgeable about veganism. Open Mon-Sun 10:00am-12:00am. in low season they close on monday

Venue map for Ruta al Conguillio
© OpenStreetMap contributors

1 Review

First Review by peas-full

Avatar peas-full

peas-full

Points +3517

Vegan
26 Apr 2022

Nice place, outdoor seating, vegan food

The south entrance of the Conguillio National Park is in better condition than the other roads. This restaurant is right before the gate of the park and it was fantastic to know that they are aware of veganism and could make a vegan dish for me. Besides being so close to the park, it was also very interesting to try a bit of the Mapuche gastronomy and their use of local products such as the Araucaria's pine nuts.
When I ordered I was told I would receive a plate of stir-fried veggies with pine nuts. The dish came with a huge portion of the above veggies, plus a few potatoes with Merkén (a traditional hot and smoke chili powder) and a Ceviche made with a seaweed called Cochayuyo (commonly used in Chile). Also, a few Sopaipillas, which are fried bread, only in this case were made with pine nuts flour too.
Local beers, outdoor seating, slow service (no worse than usual), simple but tasty, and abundant vegan food a few km from the park entrance. Recommended

Updated from previous review on 2022-04-26

Pros: vegan options, traditional food, huge portions

Cons: you don't know what exactly you will get :-)

outside seating at Ruta al Conguillio in Melipeuco

on the road at Ruta al Conguillio in Melipeuco

Sopaipillas: typical fried bread, in this case made with pine nuts flour. at Ruta al Conguillio in Melipeuco

The vegan offer of the day: stir-fried veggies with Araucaria's pine nuts, potatoes with Merkén and Cochayuyo Ceviche at Ruta al Conguillio in Melipeuco

Update Listing
For Members
Why was my review removed? Guidelines for writing a review View our privacy policy
For Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditions

This page has been viewed 390 times.