Vegan meal delivery service offering organic, ready-to-eat plant-based meals with a rotating weekly menu. Typical offerings include overnight oats, green smoothies, vegetable tarts, polenta cakes with mushroom bolognese, Brussels sprouts dishes, gazpacho, salads, lentil loaves, black bean and sweet potato quesadillas, coconut lime ceviche (hearts of palm), soups, and grain- and vegetable-based meals. Open Sun 8:00am-12:30pm. Closed Mon. - Sat. | Delivery is within 40 miles of DC on Sunday mornings.