Lacto
Ovo
Beer/Wine
French
Honey
Non-veg
Serves meat, vegan options available. Restaurant serving French haute cuisine. Offers a vegan menu with starter, main course and dessert. Examples of vegan dishes include white asparagus confit with roasted hazelnut oil & vegan sabayon, spring mushrooms with oat-based morel cream and vanilla & kiwi sorbet with vegan herb cream. Open Tue-Fri 12:00-13:30, Tue-Sat 19:00-21:30. Closed Sun & Mon.
1 Review
First Review by AlexTcherdak
AlexTcherdak
Points +55
Lovely birthday lunch for my dad! - Edit
I really loved the main, the mushroom dish was so rich and flavorful. The starter (asparagus) was OK, and the mise en bouche was very nice (a pea gaspacho), as was the dessert, but the "vegan cheese" course was lacking (it was just some plain fried tofu)
Read morePros: The mushroom dish!, Chef prioritises catering to dietary requirements, Vegan wines available
Cons: Vegan cheese course
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