Lacto
Ovo
European
Honey
Brazilian
Non-veg
Serves meat, vegan options available. Restaurant in a hotel. Serves more vegan choices than most other places on the island. Open to public for lunch and dinner. Also able to make special food if you tell them in advance. Vegan choices may include Brazilian stew, ceviche, salad, pasta and more.
4 Reviews
First Review by _rocha____
pamtab
Points +576
my favorite meal so far in noronha! - Edit
Everything was delicious! I had the vegan pasta with tofu, and this is the first time I see tofu in this island. It was simply delicious!
Read moreThey also have a vegan desert which was very good
Guest
valeholdingbriancesco
Points +22
Amazing vegan options - Edit
Been almost 4 weeks in Brazil and this is the best I had! Extra portion of tofu available too.
Read morePros: Food, Size, Speed
Cons: Mosquitos haha
Guest
iillaa
Points +236
Ottima cheviche vegana - Edit
Locale di fascia alta, sala informale e curata, buona attenzione ai dettagli, peccato che nessuno in sala non parli neanche un inglese basico.
Read moreCheviche vegana fantastica, saporita e delicata, moqueca vegana ricca di sapori, dolce al cioccolato fantastico.
Buona carta dei vini.
Il Wi-Fi è disponibile solo per gli ospiti dell'albergo.
Cons: Poca scelta
Guest
_rocha____
Points +6862
Some Vegan Options on the Menu - Edit
Elegant restaurant located inside a hotel. Good food. At the time we went to the restaurant (fev/2020), there were no vegan options on the menu, but they knew what veganism was all about and adapted some dishes without any problems, such as a mushroom risotto (on the menu it was a shrimp risotto), at a cheaper price. We were able to take our wine without a corkage fee at the time. It was a good experience, and I see that today there are already two vegan dishes (the "moqueca" and the "Jardim Elizabeth Veggie".
Read moreRestaurante chique localizado dentro de um hotel. Comida boa. Na época em que fomos no restaurante, não haviam opções veganas no cardápio, mas eles conheciam bem o que era o veganismo e adaptaram sem problemas alguns pratos, como um risoto de cogumelos (no cardápio era um risoto de camarão), com um preço também mais em conta. Pudemos levar nosso vinho sem taxa de rolha na época (fev/2020). Foi boa a experiência, e vejo que hoje já existem dois pratos veganos (a “moqueca” e o “Jardim Elizabeth Veggie”.
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 0 times.