Bakery
Traditional bakery but with daily selection of vegan and gluten-free pastries.
-
Loading...
-
-
Last update on 12 Nov 2017 by Guest
Update business info -
Are you the owner?
Claim this business -
Added by BriggitteJ on 12 Nov 2017
-
-
6 Reviews
First Review by chanel21
irise102
Points +1182
Charming Establishment with “Meh” Vegan Options - Edit
The Red Barn Bakery is a quaint and charming restaurant with a counter to order at and a small indoor seating area with wooden tables and an outdoor patio. Unfortunately, the enjoyment of the cuteness and charm did not carry over to the food.
Read moreWe tried two vegan and gluten free muffins. The morning glory muffin was dry and completely crumbled as we tried to eat it. The carrot cake muffin had a delicious frosting but sadly, the muffin was hard to cut as it appeared to be frozen and never really softened as it sat out. The taste was fine but the texture of the muffin was off putting. When we asked the server about it, she said that their refrigerator was having difficulty and was too cold. Neither muffin seemed freshly baked (and based on the server’s comment about the refrigerator, they were obviously not freshly baked, which was surprising because we were there when the bakery opened in the morning!)
We also tried the açaí bowl, which is typically one of our favorite breakfast items. It does come with a drizzle of honey that can be left off if you do not consume honey. The açaí was quite soupy and the vegan granola on top was not tasty. The raisins were very hard and the coconut was just not enjoyable.
I had high hopes for my latte with almond milk. I had several options for nondairy unsweetened milk, which made me very happy. However, my latte was served lukewarm warm and had a lot of foam, which is typically in a cappuccino not a latte.
My overall experience was just “meh” ☹️
Updated from previous review on 2025-09-14
Pros: Charming ambiance , Friendly service, Several vegan options to choose from
Cons: Bakery items were not fresh, Though visually pleasing, taste was only fair
Guest
imjubis
Points +24
Too price for poor quality - Edit
I spent $35 dollars in 3 items. A smoothie with banana and strawberries, it was only possible to taste the water, no fruits. A key lime pie that didn’t taste bad but was not the best I’ve seen and a veggie lentil pie that was so dry. Not worth it at all
Read moreGuest
AvocadOhFuckYes
Points +72
Disappointed - Edit
For a place that serves breakfast and bills themselves as gluten free and vegan friendly, their breakfast options were all egg based. I ended up getting a side of home fries and a few slices of avocado ($10 is way too much for what I got).
Read moreI also got a gf/vegan brownie to-go cause I wanted to give their baked goods a shot, and unfortunately it was genuinely the driest brownie I have ever had in my life and it didn’t have much flavor.
Guest
UKKaren
Points +95
Amazing selection! - Edit
Delicious scones and cakes! We stopped on a whim… no lines when we arrived- but then the queue grew! Faithful following! So serendipitous and scrumptious!
Read morePros: Lots of Vegan options, Lots of GF options, Lots of GF/V options!
Cons: Outside seating is close to road- but cute tables
Guest
ThePintSizedVegan
Points +831
Great vegan food and dessert options! - Edit
On Thursday, I went to check them out as I not only recently heard about them, but they have a great selection of vegan options for sweets and food 🌱
Read moreIt’s right next to the Irvington train station, making it a great place to get coffee and a bite to eat! They have many non-dairy milk options like soy, almond, coconut, oat, and even rice milk 🥛 They make tea lattes as well 😊 They have many vegan soup options daily to a simple carrot 🥕 ginger soup like I got to a 3-bean chili. The carrot ginger was nice, creamy and had the perfect balance of carrot and ginger. Perfect for a cold, winter day. They also have a brunch menu which they serve avocado toast and veggie sandwiches (just be sure to omit any dairy/egg).
As for the desserts, from what I saw, all the vegan options are also gluten free. I picked out the chocolate chip breakfast cookie 🍪, black ⚫️ and white ⚪️ cookie, and a red velvet cupcake 🧁 The cookies are crumbly due to them being gluten free, but they are still good none-the-less! The breakfast cookie also has nuts 🥜 in it hence it being a breakfast cookie, but I loved the hint of chocolate 🍫 and the black and white cookie definitely brought back some childhood memories of my dad getting me the HUGE version that’s always in plastic wrap. The cupcake was also very nice too. The frosting for both the black & white and the cupcake was AMAZING, moreso for the cupcake. Could not believe it was vegan. So creamy 🤤 💕
I’ll definitely be back but hopefully with company next time to enjoy more of the food and dessert options 👍🏼
Pros: Many vegan options, Nice and knowledgeable staff
Cons: A bit expensive , $20 card min
Guest
chanel21
Points +129
Great Vegan options - Edit
My sweet tooth was satisfied.
Read moreGuest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 0 times.