Ravens' Restaurant Menu
This menu has been reported to HappyCow as vegan. Let us know if it's not.
Dinner Menu
Small Plates
$10.00
Shiitake, Seaweed, Avocado, Dynamite Sauce, Sushi Rice. Mirin Cucumber Salad, Wasabi, Ginger, Nama Shoyu
$9.00
Made To Order, Baked Tortilla Chips And Garden Vegetables, (raw Option Available)
$7.00
Seasonal Greens
$7.00
$9.00
Hand Tossed Whole Wheat Simolina Crust With Seasonal Toppings
$12.00
Served With Raita
$8.00
Wasabi Emulsion, Sesame Seeds And Scallions
$9.00
Green Chile, Agave Mushrooms, Caramelized Onions, Pepitas, And Shredded Cabbage. Pico De Gallo & Lime Creme Fraiche
$8.00
Salads
$10.00
Garden Beets, Lemon Herb Cream Cheese, Roasted Shallot Vinaigrette
$14.00
Romaine, Caesar Dressing, Croutons, Toasted Nori Powder 9 With Grilled Tofu
$14.00
Zuchinni, Chioga Beet, Hierloom Tomato, Cashew Bechamel, Sundried Basil Pesto. Balsamic Reduction
$9.00
Big River Nursery Leaf Lettuce, Candied Spiced Pecans, Red Onions, Kohlrabi, Dijon Dressing
$10.00
Romaine, Bell Peppers, Celery, Red Onions, Olives, Preserved Lemons, Figs, Spiced Cilantro Dressing
$10.00
Warm Spinach Salad, Pickled Onions, Toasted Walnuts, Shitake Bacon, Grilled Croustinis, Verjus Thyme Dressing
$9.00
Shaved Fennel, Almonds. Fresh Tarragon-shallot Vinaigrette, Raw
Large Plates
$24.00
Local Sea Palm, Carrots, Onions In Sesame Phyllo With Broccoli, Shiitake, Bell Pepper, Cashew Stir-fry. Umeboshi & Wasabi Sauces
$22.00
Basil Sunflower Seed Pesto, Fresh Herb Ricotta, Roasted Tomato Sauce, Garden Arugula, Walnuts
$20.00
Sweetpotato And Kabocha Squash Stuffed Pepper, Apple Cabbage And Kale Slaw, Spice Infused Quiona
$22.00
Maple Barbeque Sauce, Grilled Tofu, Corn Fritters, Cabbage-pepper Slaw
$23.00
House Made Spinach Pasta Filled With Butternut Squash, Leeks And Shallots. Braised Greens, Roasted Criminis, Dijon Cream Sauce
$18.00
House Made Buns, Marinated Mushroom, Broccoli Pesto, Alfalfa Sprouts, Arugula, Mango-rhubarb Chutney. Fennel Dill Potato Salad
Desserts
$9.00
Our Signature Chocolate Dessert
$9.00
Creamy Coconut Milk Mustard With Lemon Zest. Served With Fruit Coulis
Live And Delicious
$9.00
Topped With House-made Maple Ice Cream
$9.00
Daily Selection Of House-made Sorbets Served In A Sesame Tuile
$12.50
Strawberry, Cashew-vanilla, Coconut-chocolate Ice Cream Atop Red Bananas Caramelized With Flor De Cana Rum And Brown Sugar
$12.00
Chef's Selection Of Featured Desserts
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
