Fully vegan multi-cultural buffet spin-off from Gopal. Two traditional soups and two mains every day with a salad mixing various Bolivian specialties with Indian and Asian influences + house-made drinks. Situated in a spacious colonial mansion. Also sells fully vegan supplements and products such as salads and mixes from a wide range of Bolivian produce including potatoes, corn, yuca, chuños and tuntas, various chilis, ancestral and fusion recipes. Open Mon-Sat 12:00pm-3:00pm. Closed Sun.
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San Martin No 262 (at Sucre), Cochabamba, Bolivia, 00591
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Last update on 25 Apr 2024 by Guest
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Added by enRoute on 25 Apr 2024
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4 Reviews
First Review by enRoute
BornToEat
Points +275
Couldn't find it at the address - Edit
Arrived at the address mentioned here and couldn't find it.
Read moreI did find in the area a vegetarian restaurant with Raul in the name on Google but it was too far away for me to check that it's there.
Updated from previous review on 2026-01-18
Guest
kelseyjaynex
Points +4647
Excellent menú del día, one of the best yet! - Edit
Insane value for money - only 20bs including soup (choice of 2 options), main dish (choice of 2), dessert, and a huge self-serve salad buffet.
Read moreWas a little unclear on how service works, as you can go for “completo” (the full set meal), or just the soup, just the main, or just the salad bar. The soups and mains were all ready to go at the hot box at the counter, so I think maybe you pay for your meal first then request your soup and/or main when you’re ready, as well as grabbing a plate and helping yourself to the salad bar.
The main guy working there (I’m guessing Raul himself) was super friendly. For the main he dished us up a little bit of each thing to try. Loved the sopa de mani and the salad buffet which had so much variety and unique vegetables.
Had such a great lunch here, we tried to go back again the next day but they were unfortunately closed for fumigation.
Pros: incredibly generous portion for the price, quirky & colourful interior, friendly vibe
Guest
melvyconnell
Points +50
Great Value tasty food - Edit
The venue is lovely. The staff are attentive. Great location. It is a buffet, great value. The menu is large and the owner Raul includes dishes from other cultures that he says a popular. They are delicious. I prefer his Bolivian Traditional dishes. The restaurant says vegan and vegetarian but I had not seen or eaten anything vegetarian. His drinks are made of fresh juice. The place always had costumers. I went several times, and will definitely go back.
Read moreUpdated from previous review on 2025-04-16
Guest
enRoute
Points +1418
Absolutely Extraordinary - Edit
This tucked-away (second-floor!) gem is an absolute can't-miss. I knew from the first time I went and it was filled with three generations of locals... turns out those same people come back every day (like me). This place is a regional culinary treasure!
Read moreLots of great vegan places in Cochabamba but nothing like this, mouth-watering takes on potatoes, salads, peanut soups and salsas, Indian/Chinese elements, ingredients like maca, moringa, and chuño... multiple picked pepper, radish, and onion sauces... the only downside is that it's only open 12-3 and if you want the cream of the crop you've got to go before 2. Believe me, it's worth it!
Pros: Exquisite food, Friendly owner, Loyal customers
Cons: Limited hours, Best dishes can run out, Should be open 24 hours
Guest
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