Vegetarian macrobiotic restaurant serving balanced set meals. Mostly vegan, but uses dairy. Located in front of the station. Gluten free menu available. Chef is a macrobiotic cooking instructor and nutritionist. See website for English. Apr 2015 opened after remodeling. Confirmed closed April 2017.
Categories: Vegan-friendly, Lacto, Japanese, Macrobiotic, Organic, Take-out