Serves meat, vegan options available. A fast-casual Italian restaurant opened by award winning chef Gerard Craft. It offers create your own bowls using bases such as pasta, GF pasta, farro, rice, or kale; with a protein (spicy tofu offered), sauce, and toppings with a good amount of vegan choices. Good for both dine in and take-out; meals can be ordered online for pick-up. Open Mon-Thu 11:00am-9:00pm, Fri-Sat 11:00am-10:00pm, Sun 11:00am-9:00pm.
Categories: Lacto, Ovo, Italian, Beer/Wine, Take-out, Non-veg