Pieology

Pieology
(2)
2

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Veg-options

Lacto

Ovo

American

Pizza

Italian

Fast food

Beer/Wine

Delivery

Take-out

Non-veg

Serves meat, vegan options available. Pizza chain restaurant with customizable, made-to-order pizzas with vegan cheese alternative, choice of vegetable toppings as well as plant-based meatballs and spicy sausage rounds. Only gluten-free crust is vegan. Also offers customizable, made-to-order salads, lemonade and ice tea. Open Mon-Sat 11:00am-10:00pm, Sun 11:00am-9:30pm.

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2380 Monument Blvd, Pleasant Hill, California, USA, 94523
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+1-925-338-2475
pieology.com
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- Outdoor seating
- Accepts credit cards
- Last update on 08 Feb 2019 by Guest
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2 Reviews

First Review by MandrillusSphinx

freebear

Points +39

Vegan

08 Jun 2019

They have vegan meat and cheese! - Edit

This place is like Subway with pizzas. Make sure to get the gluten-free crust (the only vegan crust they have) and say you have an allergy. They will change their gloves for you to reduce cross contamination. However there is bound to be a TINY bit of cross-contamination, like maybe a little shred of cheese touching your crust at some point. But they are really good about using separate gloves and a special tray. I recommend the vegan beef and vegan Italian sausage. It does cost extra but we have to influence the market, so spending an extra buck or two is worth it for the cows and the pigs and the chickens 💕

Pros: They have daiya cheese and vegan meats, You get to build your own pizza, It’s pretty cheap actually

Cons: Paying a little extra for vegan cheese and meats , Small chance of cross contamination

MandrillusSphinx

Points +301

Vegan

15 Sep 2018

Cross-contamination with meat and dairy - Edit

Experience 2) Unlimited meat and dairy cheese but $0.86 more for vegan cheese! You can literally pile meat and 4 different kinds of cheese on your pizza at no extra cost but a sprinkle of vegan cheese cost you extra! The staff were once again really nice and totally okay with changing their gloves. They did have to pick around meat in the veg buckets. The staff are basically the best thing about the place. Experience 1) I stood in line for 10 minutes watching the friendly staff spread meat and cheese on the pizza, pat it down, then stick their hand in the veg buckets for the next pizza. After watching the process a few times I needed to leave because bacon flavored vegetables isn’t my thing. It was unfortunate because I know they are trying to be accommodating to vegetarians and vegans and I want to support that. They do need to figure out their cross contamination and maybe rearranging their service line would be the easiest way to do it. Again the staff were friendly and professional, this issue is about corporate protocols.

Pros: Lots of potentially veg and vegan options, Vegan dough , Vegan cheese

Cons: Cross-contamination , Lots of meat and cheese glamor photos, Costs extra for vegan cheese