Pickle In The Middle

  • Veg-options Veg-options
    ( 4 reviews )

134 Unley Rd, Unley, South Australia, 5061

Serves meat, vegan options available. Breakfast and lunch counter offering vegetarian and vegan options. Food is prepared in an open kitchen. Reported one of the chefs is vegan (Oct 2016). Open Mon-Sun 8:00am-4:00pm. Kitchen closes 3pm.

Categories: Lacto, Ovo, Organic, Western, Juice bar, Beer/Wine, Bakery, Fusion, Non-veg

4 Reviews

First Review by veganbob

Would give 5 stars if I could ;) - Edit

*note* apparently they deduct a star for not being wholly vegetarian.

I came in for breakfast one morning. It was quiet but filled up quite quickly. Really cute place on unley road.

They have a small but creative menu with lots of "vegan option available" items.

I had the mushrooms with grits which was wholesome, filling and delivered lightening fast. Very original seasoning combination which makes it interesting.

Coffee was delicious and service was friendly & on point.

Would definitely recommend :)

Pros: location, coffee, quick service

Cons: maybe could be all vegan? ;)

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Fresh n Tasty - Edit

Great and busy spot. Little meat on the menu, plenty of vego and vegan options. Partner got the vego black sesame waffles and I got the Pickle in the Middle sand which. Really delicious, green beans were an interesting addition to a sammy but the olive tapenade was relish.

Pros: Nice Atmosphere, Eco friendly vibe, Delicious food

Cons: Serves Meat, Table availability, Coffee a little cold on arrival

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Fresh healthy food - Edit

So much of their food is made themselves including vegan crumpets and Jam, the chef said he makes the jam from the pectin in lemon skins. Lots of yummy options for vegan's or vegetarian's. Friendly staff and good atmosphere.

Pros: House made food, Lots of vegans and vegetarian friendly dishes

Cons: can sometimes be hard to find a park.

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Healthy and super tasty! - Edit

Lovely little cafe serving vegetable-focused food all made in house. Scandinavian style vibe. They make everything even the Kombucha and gluten-free seed bread in house. The menu is designed as primarily vegetarian, but you can choose vegan on most dishes. They do let people add some meat e.g. sliced ham but unlike most places they don't serve bacon so you don't have to put up with the bacon smell on everything!

Pros: NO BACON, friendly staff, constantly changing house made menu

Cons: Unley Rd is dangerous to ride bikes on

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