• Vegan Vegan
    ( 4 reviews )

Klever Strasse 23-25, Xanten, Germany, 46509

A vegan restaurant with a creative international menu, of which many dishes are vegan. Uses local produce. Has seasonal themed menus. Reported on website to be all vegan since Oct 2014. Open Wed-Thu 5:30pm-10:00pm, Fri-Sun 12:00pm-10:00pm. Closed Mon-Tue unless it is a public holiday. Closes 1 hour earlier in winter.

Categories: Vegan, Lacto, Ovo, International

4 Reviews

First Review by Carin69

a must visit - Edit

If you have the chance to eat
here -> DO IT :)
I tried almost every meal and still cant decide which is the best.

Pros: Everything is vegan...

Cons: good Prizes

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Treat for the eyes as well as the tastebuds - Edit

The chef/owner of this charming restaurant serves meticulously arranged plates of food that are both delicious and gorgeous (please see my photo of her lasagna). Today we began with an excellent pumpkin soup, and my husband's main course was a beautiful selection of tapas. We were too full to sample any of the desserts: chocolate or lime mousse, creme Catalan, and apple tart.

Pros: Also open Friday, Saturday, and Sunday afternoons, for coffee, tea, or hot chocolate, with or without vegan whipped cream

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The vegan place in Xanten - Edit

Good food, friendly service and nice atmosphere in the small town of Xanten (Niederrhein region).
The town offers a lot to see and you like good food this restaurant will offer you an opportunity to taste it.
Since 2014 is 100% vegan which shows the strong vegan trend in this country. We were there few weeks ago: we enjoyed the dinner and we can recommend this place to you.

Pros: good food / good portions, good service

Cons: expensive

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Since October 2014 100% Vegan! - Edit

Last weekend we visited Petersilchen. We were very happy to see that this place just became 100% vegan.
We took all different starters, main dishes and desserts. They were pretty big but very tasty. I had “himel und Erde” It was a seasonal dish that belongs to the October celebration: mashed potatoes, sausage, spiced tofu and salad. For main course I took the tagliatelle with mushrooms and seitan and as dessert almond chocolate mousse with chocolate cake. All plates were beautiful decorated and tasty.
On the end we talked with the owner off the restaurant and she was so excited that she made the change. This was good to see. We wish many people will come to the restaurant and see how beautiful and diverse the plant based kitchen is.
My table guest love the food and the place too. This place is very fine decorated almost romantic. The employees are very helpful. We will come back.

Pros: 100% Vegan, Many dishes to choose, Relaxing atmosphere

Cons: none

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