Vegetarian deli and market est Jan 2017. Weekly changing menu is vegan it its default form but with vegetarian options. Dishes include salads, burgers, Buddha bowls, soups, and chilli, with gluten-free options. Has cold bew coffees, cold pressed raw organic juices, and nut mylks. Lunch served 11-3 on weekdays. All-vegan brunch and Mexican menu on Sat. Open Tue-Fri 10:00am-5:00pm, Sat 9:00am-1:00pm.
Categories: Vegan-friendly, Lacto, Ovo, American, Take-out