Serves meat, vegan options available. A bar/restaurant that makes its own beer and serves in-house-made food. Sources local alcohol and produce. All beer is vegan, and a vegan and separate gluten-free menu are available. Vegan offerings include a rice and bean burrito, peanut noodles, baked tofu with peanut sauce, and salads with in-house-made vegan dressings such as lemon tahini & sesame ginger. Open Mon-Sun 11:00am-12:00am.
Categories: Vegan-friendly, Lacto, Ovo, American, Western, Beer/Wine, Non-veg