• Pastarello

  • (3)
  • White Veg-options

Serves meat, vegan options available. A homey restaurant based on pasta. The menu changes weekly and offers at least 2 salads and 2 pasta dishes that are vegan suitable and marked. Sells fresh past to take home. From 2:30-5:30pm is coffee and dessert only. Open Mon-Sat 11:30-21:30, Sun 12:00-14:30, 17:30-21:30. Check Facebook for summer closures.

Venue map for Pastarello
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3 Reviews

First Review by Tara HD


Points +18

04 Oct 2019


I was in the area and got hungry.
When I entered I asked whether they had any vegan food. The polite waiter said sure... They could fix me up with some casarecce with basil, walnuts, cherry tomatoes and pesto. I said why not, let's see where this takes us...
I asked for someting to drink and I was offered a homemade herb lemonade. After 5 min the freshly made food was ready...It was all as it should be!
I was still hungry, so I asked what else I could get. After a few seconds of consideration the friendly waiter came up with the idea of some fresh bruschetta porcini...They couldn't have been more tasty!
Vegan deserts were sold out at that moment, but if you want to "make an exception" the tiramisou is absolutely brilliant!
Also, the atmosphere was very cozy, nice music and pleasantly warm with appetizing smells from the kitchen.
I enjoyed very much ordering without a menu but rather talking with the friendly waiter.
I highly recommend this place for great fresh italian food with a very personal touch! 🙂



Points +77

25 Aug 2018

Homemade pasta

Had a nice evening there. Sitting in a beautiful backyard - eating great homemade pasta. There are about 5 vegan pasta variations (depending on the weekly changing menu).

Pros: About five vegan options (weekly changing), Nice staff, Fair prices

Tara HD

Points +778

31 May 2015

Freshly made pasta

This is a lovely little place serving freshly made pasta. The menu changes weekly. One of the vegan options is usually pasta aglio e olio, the second vegan option is usually more creative. I went there twice so far and liked it both times.

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