• Paper Crane

  • (6)
  • White Veg-options

Serves meat, vegan options available. Pan Asian restaurant in a high-end hotel/resort offering vegan dishes marked on the menu. Includes wok fried tofu, wok fried Asian greens and grilled vegetable gyoza. Open Mon 7:00am-6:00pm, Tue-Sat 7:00am-8:30pm, Sun 7:00am-6:00pm.

Venue map for Paper Crane
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6 Reviews

First Review by VeganBec


Points +62

23 May 2021

Not bad

Went for dinner & had the edamame, agedashi tofu, the eggplant main & the buns. All were pretty tasty. Asked if any of the wine was vegan & was told no so not sure if they didn’t know or just didn’t wanna bother checking.



Points +1297

30 Nov 2020

Poor choice, nice atmosphere

The vegan options are nice, but if you don’t like them you’re out of luck. Only one or two vegan options available at a time, which are sometimes not particularly interesting (the menu rotates) or sufficiently filling at the price you pay.

The atmosphere is fun for a date or a special visit, but be prepared to be hungry.

Pros: Atmosphere, Delicious

Cons: Expensive, Limited options, Sometimes not filling


Points +482

12 Jan 2020

Nice atmosphere

Nice atmosphere on a Sunday afternoon with live music from a woman and her guitar while overlooking the esplanade. Based on the reviews here I tried the vegan entre - on the menu as bbq cauliflower buns but was actually bbq 'pork' buns. Came with a very small side salad which was delicious. The buns tasted very meaty - so much I asked the waiter to clarify if it was vegan. He spoke to the chef and said they looked at the ingredients on the packet. Definitely vegan but not freshly made there. I didn't enjoy eating them.

Pros: Nice location/atmosphere, Friendly helpful staff

Cons: Expensive, Not fully vegan


Points +35

16 Jul 2019

The tyranny of choice

So there is one entree that is vegan and one main on the current menu so it’s easy to choose. The Barbecued Cauliflower San Choy Bow was light and fresh on the palate and full of subtle and complex flavors. For main the Stir Fried Tofu with Asian Greens was very one dimensional with little contrast between the char from the wok and the soupy black bean sauces. The choice of firm tofu and stork size of the broccolini also let the dish down......just give me a big bowl of the San Choy Bow and an iceberg lettuce next time and I would be in paradise 🙂

Pros: Lovely staff , Nice location , Vegan options listed

Cons: Lack of choices


Points +198

26 Jun 2019

Great location..not many options

Had to ask twice re options. Nice staff. 3 tasty plates. Would go again and eat the same. Great views. Hope they get more options

Pros: Great location

Cons: Not too many options


Points +778

30 Apr 2019

Vegan Delicious

I attended a conference and we had a group dinner in this restaurant. They knew I was vegan, but I wasn't expecting much! Wow, was I wrong. everything everyone else had, I had a vegan version. Yes, yes, yes, and by the sounds of it, my meal was the envy of all.😄

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