Panevino

  • Veg-options Veg-options
    ( 8 reviews )
Contact
702-222-2400
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246 Via Antonio Ave, Las Vegas, Nevada, USA, 89119

Serves meat, vegan options available. Italian fine dining off the Strip near the airport. Has a separate vegan menu. Open Mon-Fri 11:30am-2:30pm, Mon-Sat 5:00pm-10:00pm.

Categories: Vegan-friendly, Lacto, Italian, Beer/Wine, Non-veg

8 Reviews

First Review by ankh4all

Average food, big vegan menu, nice ambience - Edit

This place has a huge vegan and plant based menu so if you are vegan this might be the place for you! I am lacto vegetarian and eat cheese, therefore the eggless dishes options were limited, the waiter had confusion about which pastas were eggless and which were not, and since we were with the large group they had trouble understanding that we wanted cheese in some of the options from the plant-based menu. The pasta fagiola soup was one of the only times I’ve seen the soup vegetarian, much less vegan, and it was amazing. I highly recommend this! The table bread and oil was vegan and there were three bread varieties and all were really good. My husband and I shared the spinach ravioli and a spinach dumplings off the vegan menu, dumplings were not at all what I expected. They were more like a falafel ball rather than an Asian dumpling. I did not like them much at all, nor did my husband. The tomato sauce that came with them also was not very good. The spinach ravioli was better, and the creamy vodka sauce was really good. The vegan chocolate mousse was really good as well, but very dark chocolate and some did not like that. I tried a little bit of my friends egg plant Parmesan, and that was the best dish of all. Other than the soup. I wish I would’ve gotten plain spaghetti or penne off the menu, as I really didn’t like the dumplings or the ravioli.

Pros: Large vegan menu

Cons: Need more vegetarian and no vegan options

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One of the Best Upscale Vegan Places - Edit

This Italian restaurant looks over the airport runway to the Strip in the distance. It has an entirely separate vegan menu! This is plant-based food selected with great care by Vincenzo, the General Manager, who is whole foods, plant-based himself and has a Plant-Based Nutrition certificate from Cornell. I'm writing this review without the menu, but have been there to celebrate several special occasions. It's always a real treat and never disappoints! It's one of the nicest upscale vegan meals you can have in Las Vegas! Let Vincenzo know you're vegan and they'll treat you like royalty.

Pros: Upscale treat for special occasions, Separate menu page of vegan choices, Luxurious ambiance, yet quiet enough to talk

Cons: Expensive

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The best! - Edit

They were so awesome about making my birthday something special. They have an entire plant based menu. I recommend the brushettone for starters, and the ricotta and spinach ravioli. I had no idea what cocktail I wanted (as they were currently redoing their cocktail menu) but were awesome and made me a great drink based on my flavor preferences. They also surprised me with a yummy lil dessert, served on a decorated plate wishing me a happy birthday. Awesome staff, amazing atmosphere. This was definitely one of the best vegan meals I've ever had. Thanks Panevino!

Pros: entire plant based menu, friendly and accommodatin

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Whole Food Plant Based options! - Edit

These people know how to adapt Italian and serve some great, healthy plant based options! If you are in Vegas, go by and see Vincenzo! You will love this place

Pros: plant based options!

Cons: none!

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How have I never eaten here before??? - Edit

I tried Panevino for the first time this week. I'm so sad I've never eaten here before because it was so good. We had a really delicious meal and the service was very attentive. We tried an artichoke, eggplant bruschetta type appetizer. My husband had a pasta with tomato sauce (oven roasted fresh tomatoes, olives, etc) and I had the vegan meatloaf with mashed potatoes. The meatloaf was very filling but very different from most vegan meatloaf. It had black beans in it and lots of veggies making it much less dense than one would expect. I was sad to not have room for dessert. There were 2 vegan dessert options and both sounded good. A special mention to Mark Lopez (Asst. General Manager) who couldn't have been nicer. The atmosphere of the restaurant is great and the view to the Strip is very nice. I would have given 5 stars if possible.

Pros: Many vegan options, Excellent food, Nice ambiance

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high end Italian - Edit

We had Christmas Eve dinner reservations, but arrived earlier to have drinks in the lounge. The bartenders/servers were very nice and made fantastic drinks. We each chose to try different holiday cocktails. Dirk also had a couple of espresso martinis as they were fabulous as well.

For dinner, we were seated looking out the front window towards the Strip. Amazing night time view. The main menu includes separate sections labeled Plant Based. I ordered the rustic tomato soup and spinach ricotta gnocchi while Dirk ordered the pesto mushroom risotto and chocolate gelato for dessert. We were served bread with oil and balsamic while we waited. The soup was perfect! The gnocchi was clearly handmade and lovely. The risotto was heavy on the pesto, but excellent. The gelato was served with warm almond milk and cranberries which was surprisingly very tasty. The service was friendly as well. Definitely looking forward to coming back to try some more vegan options.

Pros: handmade vegan options, fantastic drinks, easy parking and great view

Cons: not all vegan

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Vegan originals - Edit

I have tried just about everything they offer vegan all items are handmade. Most items are 4/5 Star. A great place to meet a friend who isn't vegan.

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Awesome - Edit

Awesome vegan menu!!!

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