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Lacto
Ovo
Pizza
Italian
Non-veg
Serves meat, vegan options available. The regular menu is meat-heavy, but a separate vegan menu is available on all days except for Wednesday and Thursday. Ask for it. Removed Jan 2020, no longer offering vegan options.
7 Reviews
First Review by JustynaAgnieszka
Orion
Points +1487
Italian with a plant based menu - Edit
I was recommended this place by a friend so I had quite high expectations going in, unfortunately I was a little let down, but it may have just been an off night?
Read moreI overheard the owner say they were down a staff member in the kitchen so service was quite slow and our order was messed up so the mains took even longer, also they were out of the main dish that I wanted to order.
The arancini balls were amazing, both gluten free and vegan, they were the highlight of the night.
The spinach and artichoke dip was good but I’ve definitely had better else where.
The pizza I didn’t enjoy so much.
The spanakopita itself was good but the vege that came with it were a bit soggy and over cooked.
Pros: Full plant based menu, Some of the food is amazing, Staff were friendly
Cons: Waited a long time for food, Some dishes are pretty average, Serves meat
Guest
Ariane
Points +510
Wonderful 4 page Vegan Menu! - Edit
They have a 4 page vegan menu!!! Even some full fledged Vegan restaurants do not offer this variety!
Read moreThey can also veganize other items from the regular menu! Very friendly waiters and ambiance, one of the owners Roberta Paliotti made sure I had every thing I need :)
I had the Stuffed Crispy Rice Balls with Pesto Sauce (to die for) (Your choice of sauce)
Butternut Squash & Spinach Raviolis in a Rose sauce. (Again your choice of sauce)
Carrot Cake with Cream Cheese frosting (to die for)
Updated from previous review on 2018-07-01
Pros: 4 page Vegan Menu, very friendly, will also veganize from regular menu
Cons: Hope they will be all vegan
Guest
PigLover
Points +39
Wow! - Edit
This was the best restaurant I've been to in the Vancouver area. Everything we tried was excellent. The chef is truly talented. We got spanikopita bites, complimentary bread, gnocchi, ravioli and turtle cheesecake. I liked that the vegan menu was separate from the other menu. It felt like we were at a fully vegan restaurant and the staff were very knowledgeable and aware of veganism. Highly recommend for a date night or special occasion. Well worth the drive out there. Can't wait to go back.
Read moreGuest
Sgaylie
Points +121
Vegan haven! - Edit
So many vegan choices and It was insanely delicious! They had vegan calamari on special.. That is the one thing I miss and they nailed it! I also had the homemade gnocchi with coconut cream pesto which is to die for.. I couldn't finish it as they do give large portions and it tasted even better the next day for lunch!! My boyfriend got the ravioli with Cajun sauce I believe and that was a bit too salty but otherwise also delicious and satisfying! Also their bread with balsamic starter is incredible. I will be coming here often!!!
Read morePros: So many options!!, Nice atmosphere, Friendly
Cons: Only have vegan menu 5 nights/week
Guest
jillambero
Points +60
Delicious food. - Edit
My boyfriend took me here on a date night and we split the vegan ceaser salad and both agree it’s the best we’ve ever had. As a main I had the gnocchi with Cream pesto sauce and it was so good I crave it constantly. For dessert we had the blueberry cheesecake and it was also 10/10. I live super close to this restaurant and I’m so glad to have vegan food nearby now!
Read moreGuest
Samanthaw
Points +49
New Vegan Menu is SO GOOD - Edit
I recommend everyone try the new menu at Paliottis, the owner is such a friendly lady who is super accomodating to everyone's needs. They even serve gluten free options and desserts. It's my go to place in Maple Ridge for vegan food.
Read morePros: Delicious food, Vegan desserts, Friendly staff
Guest
JustynaAgnieszka
Points +78
Love it - Edit
They have separate vegan menu. Food was fresh and very good. Restaurant cozy and clean. Will be back for more.
Read moreGuest
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