Delivery
Delivers prepared food with advance order required; its home restaurant at rua de St Ildefonso, 293 had shut down in Dec 2012. Food is based in Portuguese and Mediterranean cuisines with influences from other parts of the world.
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Last update on 09 Dec 2013 by Guest
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6 Reviews
First Review by timpaws
AnaCosta
Points +85
Comida caseira excelente! - Edit
Comida de qualidade, e com ótimo serviço de entrega.
Read moreGuest
mistochele
Points +54
Good quality and vibe - Edit
I found a good variety of food, which seemed inspired, well presented and well cooked!
Read moreThe owner is helpful and passionate and so his wife (who apparently owns the secret recipes!).
Had a delicious avocado mousse.
Pros: excellent food, good value, good portions
Cons: additional window for fresh air can help
Guest
ZairaRickenbach
Points +76
Friendly and tasty - Edit
...just few vegan desserts...
Read morePros: Tasty, Friendly, Nice ambiance
Cons: few vegan desserts
Guest
Michael R
Points +246
Good central restaurant - Edit
Restaurant is sited on the edge of the central shopping district on a small busy road. There is a first floor dining area as well as the small ground floor area.
Read morePleasant service from good natured, English-speaking husband - his wife cooks.
Ambitious menu based on seitan and tofu, with for example sweet and sour and peanut satay sauces. Tasted good.
Three course meal for one with juice came to €21 (+ tip, no service charge included)
Open for lunch Monday to Saturday, dinner (20.00 - 23.00) Friday and Saturday, closed Sunday
Guest
Mimi
Points +165
Very Good - Edit
This was the best place we ate in Porto on our recent visit. A lovely airy restaurant. Good food. We went for lunch but if we were staying longer we would have returned another day. Definitely worth going to, not that far from Sao Bento station.
Read morePros: Good Food, Nice space, Friendly
Guest
timpaws
Points +17
Super Veggie Restaurant - Edit
In a city whose mainstream eateries provide an extremely limited choice if anything for the veggie the Paladar da Alma was an oasis of super offerings. The restaurant has a cool feel with dining over two floors, soft music and a very pleasing ambiance. An interesting menu was well accompanied by a decent wine list. The cheese and walnut 'meat'balls were delicious and the banoffee pie out of this world, light, fresh and totally scrummy. The proprietor (who speaks good English) was a welcoming host and provided understated yet attentive service. Recommended.
Read moreGuest
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