Serves meat, vegan options available. U.S. restaurant chain offering Americanized Chinese cuisine since 1993 expanded to include international franchisees. Several of the sides and appetizers are vegan, such as the lettuce cups (choose veg), chili-garlic string beans, wok spinach, and Sichuan asparagus, among others. Clearly labeled vegetarian dishes include Thai curry, stir-fried eggplant, Buddha's feast, and mapo tofu - vegans please inquire if any are vegan or could possibly be made vegan. Fried rice can be ordered with vegetables only (ask to omit egg). Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-11:00pm, Sun 11:00am-9:00pm.
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Last update on 07 Feb 2021 by Guest
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Added by community on 07 Feb 2021
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3 Reviews
First Review by pennypower
JakeFuller
Points +1548
Decent - Edit
I got edamame and a spicy broccoli and tofu dish with brown rice. At least the amount of tofu was a healthy serving.
Read moreGuest
WendiLilly-Bare
Points +122
Just ok - Edit
We asked about vegan options and were told none of the vegetarian items were vegan.
Read moreGuest
pennypower
Points +1527
Ask about vegan options - Edit
They do not have vegan items marked on the menu so you have to ask about them. Our server made some great recommendations and this was quite possibly some of the best tofu I ever ate. The appetizer chili garlic green beans were soooo good. The tofu lettuce wraps were delicious. The server recommended the Kung pao chicken to be made with tofu and the tofu was BOMB!!!!! definitely order that!
Read morePros: Kung pao tofu, Knowledgeable staff, Nice ambiance
Cons: No vegan menu
Guest
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