Serves meat, vegan options available. 大阪屋食堂 is a traditonal restaurant but has an English menu. Soups are made with fish broth, but there is one vegan dish which is a set comprising stir-fry vegetables, rice, pickles, salad, and seaweed. Open Mon-Sat 11:30am-9:30pm.
Categories: Japanese, Non-veg
2 Reviews
First Review by Sterling
Contributions +27
Just what I wanted - perfect - Edit
Firstly, the decor here is quirky and personal. A good start. Then there's the generous fried vegetable option! In my top five meals after two weeks in Japan. Simple and oishii! The menu points out the fish in the mizo and I believe they replace it with another little side. Good English and a jug of tea. Time to catch the ferry!
Contributions +212
good value! - Edit
I had the stir fry menu.
You should order without the Miso soup (there's fish in it, which is described in the menu)
800y for rice, stir fry, salad, pickles, tofu, eggplant.
Everything tasted good.
I'd come back.
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