Oregon Crepe Cafe

  • Veg-options Veg-options
    ( 2 reviews )

315 High St SE (at Pringle Park Plaza), Salem, Oregon, USA, 97301

Serves meat, vegan options available. A crepes, sandwiches, and salad cafe. Offers a vegan gluten-free crepe batter, has vegan cheese and coco-whip. Moved here 2015 from Reed Opera House. Open Mon-Sun 8:00am-3:00pm.

Categories: Vegan-friendly, Lacto, Ovo, American, Take-out, Bakery, Non-veg

2 Reviews

First Review by Arthousebill

Just ok - Edit

I've only been here once. Ordered a vegan crepe with fruit and whipped coconut cream. Turns out the coconut cream is an oil product rather than actual coconut cream. It was just ok. I don't plan on returning.

Pros: Good service, Friendly staff

Cons: OK food

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Good addition to Salem - Edit

I've only been here once, but I really enjoyed the flavor, texture and portion size of the vegan crepe I had. It was full of fresh veggies and other goodies, and any of their crepes can be made with the vegan/GF batter. Good coffe too. Would like to return and try more, the menu looked good and plenty of vegan possibilities.

Pros: Vegan batter for all creeps available, Good food, Good coffee

Cons: Closes early

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