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Reviews (6)

First Review by Nathan

Great small vegan restaurant - Edit

This restaurant is a pleasure to visit, it is small and simple, beautifully located in a glass box on the bridge Tyska bron. The house wine is very good and the plate I had very spicy and well prepared: French casserole of root vegetables and cream, with a tasty salad and bread with seeds. Not raw but other dishes were. Very good value for money.
Unfortunately I didn't have the time to taste the raw cakes, they looked absolutely wonderful.

Pros: Great food., Nice location, Friendly service, simple and efficient.

Cons: Small place so not for bigger groups.


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Beautiful location - Edit

At first it was hard for me to find - I was walking up and down the canal, and didn't realize it was located on the middle of the bridge separating the canal. The restaurant "box" is completely made of glass, you can watch the canal or the people passing by. It was very nice.

I got a huge salad, which was good, but would have been better if it came with some raw bread or some spread of some kind.

The desserts were great.

I really want to go back.

Pros: Location, Amazing desserts


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Life on a bridge - Edit

Nice restaurant within two glass cubes and situated on a bridge, allowing a great view.
Small and cosy with only a couple of tables available. You can choose from five main courses of raw food, but you should definitely also try the deserts!
No cash, only card!

Pros: Five choices of fresh raw food, appropriate prices


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Solid option with tasty food - Edit

I ate lunch here... had their 'mixed plate' and a desert. The mixed plate was nice but a little boring: a pile of stuff on a plate. Tasty though. Their desert was delicious. A little disappointed they don't offer fresh juices or smoothies - they clearly just don't have the space in their 'kitchen'.
Overall enjoyed my experience and would go back again to try some of the other tems. It's listed as moderate in price but I would say expensive. The location is lovely, set on a bridge.
Updated from previous review on Monday August 17, 2015

Pros: Location

Cons: Expensive, Small menu


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