On The Border

Vegan fajitas at On The Border in San Diego

Vegan burrito at On The Border in San Diego

Vegan chips and salsa at On The Border in San Diego

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On The Border
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Veg-options

Lacto

Ovo

American

Beer/Wine

Take-out

Mexican

Honey

Non-veg

Serves meat, vegan options available. Mexican grill and cantina franchise. Has vegetarian menu - ask which ones can be made without cheese or cream. This location added a separate vegan menu Nov 2018. Open Mon-Thu 11:00am-10:00pm, Fri 11:00am-11:00pm, Sat 10:00am-11:00pm, Sun 10:00am-10:00pm.

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10789 Westview Pkwy, San Diego, California, USA, 92126
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+1-858-530-1130
otbsd.com
- Outdoor seating
- Accepts credit cards
- Last update on 15 Dec 2018 by Guest
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- Added by KellyBone on 15 Dec 2018
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4 Reviews

First Review by emiranda

KellyHudson

Points +515

Vegan

18 May 2022

Great Options To Dine With Non Vegans $2.50 Taco Tuesday - Edit

They have a separate vegetarian menu & you can request to take off cheese. Technically there is a disclaimer that says the fried foods may be cooked in oil “in which meat products have been cooked.” I try not to eat too much fried food but occasionally…
I really love the fajitas. Those are my favorite. Great portions. Taco Tuesday discounts only $2.50 per taco! I enjoy the avocado taco & cilantro rice.

Updated from previous review on 2022-05-18

Pros: Great atmosphere , Vegetarian menu & can remove cheese, Taco Tuesday discounts

Cons: Oil is also used to fry meat

searfoss

Points +30

Vegetarian

07 Oct 2021

Ask for Separate Veg Menu - Edit

Food was decent. Excited to have multiple options at a place friends and family want to eat.

Pros: Vegetarian/vegan menu

Cons: Big chain, quality hit or miss

KatieBush

Points +3172

Vegan

11 Nov 2019

On The Border Mira Mesa - Edit

Okay, so it is kind of weird to choose to go here when there's a Loving Hut and so many amazing Indian restaurants around the area. I was so curious because this is a chain restaurant, and they have vegan food? I had to see it for myself. The chips and salsa here are vegan and pretty good. I got the veggie fajitas which came with rice and beans and a small scoop of guac. It was nice to see a vegan fajita plate, but the flavor was really lackluster. They didn't season the veggies at all, it was hot oily bell peppers. The rice was also a little lame and the beans were decent. They don't seem to use salt on anything!!! The corn tortillas are vegan so I was given those, and they were good. The guac was a tiny scoop which was disappointing. I don't think I'd go back with all of the options in the area, and the food didn't wow me enough to warrant a second visit. It's Americanized Mexican food and it's not got a lot of flavor. If I had made this food at home, it would've been excellent. Seeing as it was served in a restaurant, it wasn't especially great or authentic. I was impressed with their vegan options, though.