Serves meat, vegan options available. Fine dining restaurant overlooking Nantucket Sound. Labels vegan and gluten free items. Offers two vegan items: Korean fried broccoli and spring rolls with creamy ponzu sauce. Salads can be made vegan by omitting cheese. Reservations preferred but not required. Wednesday through Sunday the lounge opens at 4pm and the dining room opens at 5pm.
Categories: Lacto, Ovo, American, Beer/Wine, Fusion, Non-veg