Large vegetarian restaurant 150 yards behind the bus station. Food is all pre-cooked and laid out behind a glass window for you to point and choose. Offers a selection of vegetarian meats such as red pork, duck, three-flavored fish, drumsticks, fried pig intestines, and others. Makes a few made to order items like "guay dtee-ow," which is especially delicious in the cool season after a long day's trekking. Open Mon-Sun 7:00am-7:00pm.
Categories: Vegan, Chinese, Thai, Buffet