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15/90-96 Jonson St, Byron Bay, New South Wales, 2481

Serves meat, vegan options available. Japanese food and sushi but with some vegan suitable dishes, but check with staff to be sure. Find dishes like nori goma agedashi tofu, deep fried eggplant with spicy citrus miso, spicy tofu fingers with wasabi mayo (omit mayo), vegetable gyoza, house salad, teriyaki silken tofu with steamed greens, soba or udon with steamed greens or vegetable tempura, steamed greens in shitake broth, and a teppan tofu served with teriyaki sauce, white rice, side salad, pickles, shitake mushrooms or steamed greens. For dessert there's vanilla coconut rice pudding. Ask if the fried foods are cooked in shared fryer or not.

Categories: Ovo, Japanese, Non-veg

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