Serves meat, vegan options available. Restaurant/bar/concert venue serves regional dishes, many of which are vegan, using seitan or tofu as the protein such as seitan a lagareiro (with baked potatoes), tagliatelli with veggies/tofu with soy cream and almonds and sauteed veggies. You can also create your own dish by choosing between seitan and different types of tofu (seaweed, olives/pepper/corn, pumpkin/shitake mushrooms) and from the many side dishes available (rice, mushroom rice, red bean rice, tomato rice, sauteed black-eyed peas, sauteed green beans, etc). All cooked with olive oil. Hosts temporary exhibitions from local artists. Open Mon-Thu 5:00pm-2:00am, Fri-Sat 5:00pm-4:00am.
Categories: Vegan-friendly, Beer/Wine, Portuguese, Non-veg