100% plant-based sushi concept serving modern, flavor-forward sushi made entirely from plants. Reimagines classic Japanese sushi using fresh vegetables, tofu, mushrooms, and house-made sauces—crafted fresh to order without any meat or seafood. Menu items include plant-based sushi rolls, nigiri-style bites, and sushi sets made with vegetables, tofu, mushrooms, and plant-based proteins. Open Mon-Sat 10:00am-4:00pm. Closed Sun.