Vegan-friendly
Ovo
Chinese
Asian
Malaysian
Vegetarian restaurant serving Chinese food such as rice, noodles, dishes and drinks. Many of the dishes are vegan, including hakka style yam & bean curd pot and dry bak kut teh, plus the others can be made vegan by omitting dairy & eggs like the rendang monkey head mushroom (omit dairy). Open Tue-Sun 11:30am-3:00pm, 5:30pm-9:00pm. Closed Mon.
1 Review
First Review by RawChefYin
RawChefYin
Points +4818
Delicious food - Edit
This is a vegetarian restaurant and they were able to veganise our dishes. Vegan dishes are not marked, so need to check with the server. For some dishes, they do indicate that there’s egg.
Read moreThey said the rendang usually uses dairy milk but they were able to omit it. The tofu has no egg in it. The mushrooms don’t have egg in them either according to the server.
We had:
✅Rendang Monkey Head Mushroom RM19.90 (small)
✅Hakka Style Yam & Bean Curd Pot (s) RM17.90 (B) RM34.90
✅Dry Bak Kut Teh RM19.90 (s)
✅White Rice RM2.50 per plate
There’s a lot of mock meat on the menu but the dishes we chose didn’t have mock meat.
They used tofu and mushrooms as the meat substitute.
Too bad they don’t serve brown rice.
The food was delicious! I especially enjoyed the rendang. Would definitely go back again to try the other dishes.
Place was clean, servers were nice.
Pros: Good menu, Food can be veganised, Friendly and helpful staff
Cons: Hard to find parking, No brown rice
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