Second location of the Seattle-based restaurant and truck. Polynesian decor with a menu of fusion cuisine, including jackfruit flautas, 'crab' cakes, fried avocado tacos, and nachos. Full bar as well as mocktails, french press coffee, kombucha on tap. Happy hour 4-6pm. Brunch menu Fri-Sun til 3pm. Open Tue-Thu 4:00pm-10:00pm, Fri-Sat 11:00am-11:00pm, Sun 11:00am-10:00pm.
Categories: Vegan, American, Beer/Wine, Take-out, Catering, Fusion