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Nix Menu

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This menu has been reported to HappyCow as vegetarian. Let us know if it's not.

Main Menu

First Order

Tandoor Bread

$5.00

Raw Veggies

$5.00

Dips

$4 each

House Hummus, Zaatar

Red Pepper & Walnut

Spiced Eggplant, Pine Nuts

Labneh & Marinated Cucumbers

Avocado, Mint & Curry

Lighter

Heirloom Tomatoes, Nix Cottage Cheese & Bitter Leaves

$14.00

Market Lettuces, King Pluots, Herbs & Flowers

$13.00

Chopped Kale, Beets, Pistachios & Aged Goat Cheese

$15.00

Ribbons of Jicama with Fresno Chili & Blood Oranges

$12.00

Egg Salad, Habanero Cream, Potato Crispies

$10.00

Charred Sungold Tomatoes, Pole Beans, Avocado & Sunflower Seeds

$15.00

Baby Carrots En Papillote, Cracked Bulgur, Almonds, Moroccan Spices

$15.00

Steamed Tofu, Smoky Mushroom Dashi & Celtuce

$14.00

Bolder

Yukon Potato Fry Bread, Highly Decorated

$15.00

Cauliflower Tempura with Steamed Buns & House Pickles

$16.00

Potato Gnocchi, Golden Squash & Summer Truffles

$27.00

Tofu-skin Pockets, Sweet Potato, Tomatillo-pepita Salsa

$16.00

Artichoke and Broccoli Rabe Sauté, Preserved Tomatoes

$18.00

Shiitake "Cacio E Pepe" with Green Beans & Creamy Polenta

$20.00

Brown Rice Stir-Fry, Chanterelles, Ramps & Farm Egg

$25.00

Charred Asparagus, Spring Onion Crepe, Creamy Morels

$26.00

Desserts

Cantaloupe Sorbet, Mezcal & Lime

$8.00

Strawberries with Vanilla Crème Fraîche

$8.00

Maple Custard, Huckleberries, Walnuts & Cream

$11.00

Chocolate Mousse Cake, Amaro & Passion Fruit

$11.00

Nun's Puffs, Goat's Milk Caramel Dip

$10.00

Digestifs

$14

Bourbon, Basil Hayden

Grande Champagne Cognac, Jean Filiaux

Sauternes, Chateau Coutet 1998

Bual Madeira, Blandy's 2002

Teas

$6

Genmaicha Green Tea

Assam Black Tea

Darjeeling "Autumn Flush" Light Black Tea

Hudson-Valley Chamomile

Cocktails

$12

Nix Martini

Vermouth, Vodka, Fresh Thyme

Peach & Love

Fresh Peaches, Vodka, Lemon, Anise Hyssop

Baja

Fresh Mango, Paprika, Lime, Tequila

Playa

Watermelon Juice, Tequila, Champagne Foam

Honey Bee

Thai Basil, Clover Honey, Gin, Sake

Albion

Fresh Blackberry, Juniper, Lemon, Mare Gin

Oakland

Smoked Red Wine, Bitters, Golden Rum

Hopscotch

Hops, Caraway Seed, Whiskey

non-alcoholic drinks

$8, Housemade Sodas

Plum & Five Spice

Blackberry & Juniper

Mango & Paprika

Wines by the Glass

Bubbles

Dark-fruited Lambrusco from Cleto Chiarli

$11.00

Dry, delicate Rosé from Burgundy by Val de Mer

$14.00

Mineralogy and depth in famed Delamotte Champagne

$20.00

White

Citrus and almond Verdicchio by Stefano Mancinelli

$9.00

Peach and mineral in Seehof's dry German Riesling

$11.00

Luscious 2009 Pouilly-Fuissé from Domaine Ferret

$15.00

Zesty, herbaceous Gruner Veltliner from Austria's Jager

$16.00

Apple-scented dry Chenin Blanc from Chateau de Brézé

$20.00

Rose

Pale and delicate Pinot Gris rosé by Loire's Denis Jamain

$13.00

Mas Champart's Languedoc rosé, bright and herbaceous

$15.00

Red

Sour cherries and oak in Ramirez de la Piscina's 2008 Rioja

$12.00

Elegant Nebbiolo from Piedmont's Renato Fenocchio

$14.00

Rich and spicy Rhône-style blend from Tablas Creek

$16.00

Smooth, nuanced 2011 Brunelli from Caparzo

$22.00

Beer & Cider

$8

Pilsner, Kelso, Brooklyn

"White IPA" Braven Brewing Co., Brooklyn

Maeloc Dry Cider, Galicia, Spain

Wine List

Sparkling

Champagne

Brut, Pierre Gimonnet "Selection Belles Années" Blanc de Blancs 1er Cru NV

$80.00

Brut, Egly-Ouriet "Les Vignes de Vrigny" Blanc de Noirs 1er Cru NV

$140.00

Brut, Nominé Renard NV

$85.00

Brut, Delamotte NV

$82.00

Brut Rosé, Marc Hebrart, Mareuil-sur-Aÿ 1er Cru NV

$98.00

Other Sparkling

Brut Nature Rosé, Val de Mer "French Sparkling" Burgundy, France NV

$60.00

White

Aligoté, Domaine Paul Pillot, Burgundy, France 2014

$50.00

Arinto, Beiras, Caves São João, Poco do Lobo, Portugal 1995

$68.00

Chardonnay, Chablis, Grossot "Vaucoupin 1er Cru", Burgundy, France 2012

$95.00

Chardonnay, Pouilly-Fuissé, Ferret "Sous Vergisson" Burgundy, France 2009

$56.00

Chasselas, Albert Boxler, Alsace, France 2014

$62.00

Chenin Blanc, Vouvray, Damien Pinon "Tuffo" Loire Valley, France 2014

$52.00

Chenin Blanc, Saumur, Château de Brézé "Clos de la Rue" Loire, France 2012

$80.00

Edelzwicker, Big Table Farm "Wirtz Vineyard", Willamette Valley, Oregon 2014

$64.00

Fiano di Avellino, Mastroberardino, Campania, Italy 2006

$84.00

Grüner Veltliner, Jäger "Klaus" Federspiel, Wachau, Austria 2015

$72.00

Malvasia, Matosevic "Alba Robinia" Istria, Croatia 2011

$66.00

Marsanne/Clairette, Cassis, Clos Ste Magdeleine, Provence, France 2014

$80.00

Mataòssu, Punta Crena "Vigneto Reiné" Liguria, Italy 2014

$70.00

Obeideh/Merwah, Château Musar, Bekaa Valley, Lebanon 2004

$115.00

Pinot Gris, Zind-Humbrecht "Rotenberg" Alsace, France 2011

$95.00

Pinot Noir/Müller-Thurgau, Teutonic "Pig & Swords" Willamette Valley, Oregon 2014

$56.00

Riesling Trocken, Seehof, Rheinhessen, Germany 2015

$50.00

Riesling Trocken, Dönnhoff "Höllenpfad" Nahe, Germany 2014

$80.00

Riesling Spätlese Trocken, J. B. Becker "Walkenberg" Rheingau, Germany 2002

$90.00

Roussanne, Côtes du Rhône, Eric Texier "Brézème" France 2014

$50.00

Savagnin, Arbois, Domaine de la Touraize "Terres Bleues" Jura, France 2014

$90.00

Semillon, Brokenwood "Oakey Creek Vineyard" Hunter Valley, Australia 2008

$72.00

Txakoli de Getaria, Antxiola, Basque Country, Spain 2015

$44.00

Vermentino/Biancu Gentile, Vin de Corse, Yves Leccia "YL" Corsica, France 2014

$60.00

Rosé

Mourvèdre/Cinsault, Saint Chinian, Mas Champart, Languedoc, France 2015

$58.00

Nerello Mascalese, Etna Rosato, Graci, Sicily, Italy 2015

$62.00

Pinot Gris, Reuilly, Denis Jamain, Loire Valley, France 2015

$55.00

Red

Cabernet Franc, Macari Vineyards, Long Island, New York 2013

$76.00

Carignan, Lioco "Indica" Mendocino County, California 2014

$56.00

Field Blend, Salinia "Sun Hawk Farms Mix" Mendocino, California 2013

$82.00

Gamay, Beaujolais-Villages, Michel Tête "La Roche" Burgundy, France 2014

$38.00

Garnacha, Comando G "La Bruja de Rozas" Madrid, Spain 2014

$72.00

Grenache, Côte du Rhône, Domaine Gramenon "La Sagesse" France 2013

$78.00

Mourvèdre/Grenache, Bandol, Pibarnon "Les Restanques" Provence, France 2012

$68.00

Nebbiolo, Langhe, Renato Fenocchio, Piedmont, Italy 2014

$62.00

Nerello Mascalese, Etna Rosso, Tenuta della Terre Nere, Sicily, Italy 2014

$55.00

Pelaverga, Verduno, Castello di Verduno "Basadone" Piedmont, Italy 2014

$60.00

Pineau d'Aunis, Coteaux du Loir, Domaine de Bellivière, Loire Valley, France 2014

$84.00

Pinot Noir, Domaine A. et P. de Villaine "La Fortune" Burgundy, France 2014

$86.00

Refosco, Ronco delle Betulle, Friuli-Venezia Giulia, Italy 2009

$60.00

Sangiovese, Brunello di Montalcino, Caparzo, Tuscany, Italy 2011

$90.00

Syrah, Saint Joseph, Domaine Faury, Rhône Valley, France 2014

$70.00

Syrah, Kunin, Santa Barbara County, California 2014

$72.00

Tempranillo, Rioja Reserva, Ramirez de la Piscina, Spain 2010

$54.00

Brunch Menu

Brunch

First Order

Tandoor bread with three dips

$10.00

Hummus, Red Pepper & Walnut, Smoky Eggplant

Market fruit plate

$8.00

Walnut buns, cream cheese frosting

$8.00

Breakfast

Cashew nut yogurt

$8.00

Toasted-coconut Granola, Berries, Agave

Brown rice porridge

$12.00

Blueberry Jam, Marcona Almonds And Banana Chips

Egg in the hole

$15.00

White Cheddar, Avocado And Pumpernickel Toast

Mad hatter pie

$16.00

With Egg, Cranberry Beans, Cheese, Pico De Gallo & Avocado

Nix benedict

$16.00

Homemade Thyme Muffin, Spinach, Charred Sungolds

Market scramble

$14.00

Late-summer Corn, Peppers, Kale & Habanero Aioli

Tall quiche with mushrooms

$24.00

Leeks & Summer Truffles

Fry bread and gravy

$15.00

Portobello Mushrooms, Sausage Spices, Sunnyside Egg

Tofu scramble

$14.00

Black Lentils, Vadouvan Curry, Delicata Squash

Lunch

Gazpacho salad

$14.00

Shaved Crudités, Sunflower Seeds & Blue Cheese

Kale salad

$15.00

Roasted Beets, Pistachios & Aged Goat Cheese

Hummus bowl

$16.00

Chickpea Salad, Hard Egg, Avocado, Tandoor Bread

Tzatziki bowl

$16.00

With Herbed Falafel, Grilled Zucchini & Pine Nuts

Three grain stir-fry

$18.00

With Ramps, Lobster Mushrooms & Avocado

Cauliflower tempura

$16.00

With Steamed Buns & House Pickles

Sandwich "sabich"

$14.00

Eggplant, Cucumber, Tomato, Sprouts, Tahini

Patty melt

$16.00

Caramelized Onions, Swiss Cheese, Thousand Island, Seeded Rye

Sides

Tandoor Bread

$5.00

Maple french toast, bitter orange marmalade

$8.00

Vegan sausage

$6.00

Naked avocado

$5.00

Twice-fried fingerling potatoes

$6.00

Vegan Brunch

First Order

Tandoor bread

$10.00

With Three Dips: Hummus, Red Pepper & Walnut, Smoky Eggplant

Market fruit plate

$8.00

Breakfast

Cashew nut yogurt

$8.00

Toasted-coconut Granola, Berries, Agave

Brown rice porridge

$12.00

Blueberry Jam & Banana Chips

Tofu scramble

$14.00

Black Lentils, Vadouvan Curry, Delicata Squash

Lunch

Gazpacho salad

$14.00

Shaved Crudités, Sunflowers Seeds

Kale salad

$15.00

Roasted Beets, Pistachios

Succotash

$14.00

Corn, Peppers, Radishes, Kale, Potato Crispies

Hummus bowl

$16.00

Chickpea Salad, Avocado, Tandoor Bread

Three grain stir-fry

$18.00

With Ramps, Lobster Mushrooms & Avocado

Cauliflower tempura

$16.00

With Steamed Buns & House Pickles

Sandwich "sabich"

$14.00

Eggplant, Cucumber, Tomato, Sprouts, Tahini

Sides

Tandoor bread

$5.00

Vegan sausage

$6.00

Naked avocado

$5.00

Twice-fried fingerling potatoes

$6.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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