Niroj Levant Cuisine Menu

Puree Red Lentils; Sun Dried Mint, A Variety Of Vegetables And Herbs, Kurdish Spice Essence.

Blended Garbanzo Beans With Lemon Juice, Garlic, Tahini, Turmeric, And Mediterranean Extra Virgin Olive Oil.

Charred Eggplant, Tahini, Garlic, Herbs, And Mediterranean Extra Virgin Olive Oil.

Finely Chopped Parsley, Cracked Wheat, Tomato, Onion, Lemon Juice, And Mediterranean Extra Virgin Olive Oil.

Red And Green Pepper, Tomatoes, Organic White Beans, Parsley, Garlic, Onion, Mint, Walnuts, Extra Virgin Olive Oil, Red Pepper Paste, Pomegranate Molasses

Fire Roasted Red Peppers, California Walnuts, Carrots, And Pomegranate Molasses.

A Sampler Assortment Of Generous Portions Of All Cold Mezzes.

Rolled Filo Stuffed With Feta Cheese And Parsley. Deep-fried And Served With Tahini Sauce.

Deep-fried Patties: Zucchini, Carrots, Flower, Eggs, Feta Cheese, Allapo Pepper, Garnished With Yogurt Sauce.

House Ground Spicy Lamb And Beef, Kale, Onion, Garlic, Bulgur, And Mozzarella Cheese, Over Yogurt And Cucumber Sauce.

Garbanzo Beans, Kale, Celery, Onion, Garlic, And Parsley. Served With Tahini Sauce.

Spheres Of Ground Beef And Bulgur, Stuffed With Minced Beef, Onions, And Pine Nuts.

A Sampler Assortment Of Rolled Borek, Falafel, Kurdish Sausage, And Kutilk.

Diced Tomatoes, Cucumbers, Onions, And Chopped Parsley Tossed In A Lemon Olive Oil Dressing.

Farmers' Market Red Leaf Lettuce, Cherry Tomatoes, Cucumbers, Walnuts, And Raisins, Tossed In A Lemon Olive Oil Dressing, Topped With Goat Cheese.

Farmers' Market Red Leaf Lettuce, Cherry Tomatoes, Cucumbers, And Feta Cheese Tossed In A Lemon Olive Oil Dressing.

(Everyone In The Party Must Order, Minimum Party Of 3) Warm/cold Mezzes, Salad, Lehmejun, Rice, Bulgur, Tawe (choose One-lamb, Chicken Or Veggie), Beef And Chicken Kebabs.

Carved Eggplant Topped With Seasoned/sautéed Red/green Papers, Onions, And Parsley. Served With Jasmine Rice.

Shiitake Mushrooms, Celery, Carrots, Eggplants, Kale, Potatoes, And Farmers' Market Tomato Sauce. Served With Jasmine Rice.

Three Hour Braised Shredded Leg Of Lamb, Celery, Carrots, Eggplants, Kale, Potatoes, And Farmers' Market Tomato Sauce. Served With Jasmine Rice.

House Ground Lamb And Beef, Celery, Carrots, Eggplants, Kale, Potatoes, And Farmers' Market Tomato Sauce. Served With Jasmine Rice.

Aleppo Marinated Chicken Breast, Celery, Carrots, Eggplants, Kale, Potatoes, And Farmers' Market Tomato Sauce. Served With Jasmine Rice.

Tenderloin Beef Chunks, Okra, Celery, Carrots, Kale, Potatoes, And Farmer's Market Tomato Sauce. Served With Jasmine Rice.

Layers Of Zucchini, Potatoes, And Eggplants Topped With Béchamel Sauce, Topped With Mozzarella Cheese. Served With Bulgur.

House Ground Spicy Seasoned Lamb And Beef, Onion, And Parsley, On A Thin-crusted Dough, Baked In The Oven.

Shrimps, Onions, Tomatoes, Parsley On A Folded Thin-crusted Dough, Baked In The Oven.

Beef, Onions, Tomatoes, Parsley, And Mozzarella Cheese On A Folded Thin-crusted Dough, Baked In The Oven.

Spinach And Feta Cheese On A Folded Thin-crusted Dough, Baked In The Oven.

Mushrooms, Mozzarella Cheese, And Mild Chili Pepper On A Folded Thin-crusted Dough, Baked In The Oven.

Kurdish Sausage And Mozzarella Cheese On A Rolled Thin-crusted Dough, Baked In The Oven.

Marinated Chicken Breast, Tomatoes, Parsley, Mozzarella Cheese On A Folded Thin-crusted Dough, Baked In The Oven.

Sea Bass Filet Topped With White Wine Cream And Butter Sauce, Carrots, Kale, Potatoes, And Cappers, Baked In The Oven. Served With Jasmine Rice.

Salmon Filet Topped With White Wine Cream And Butter Sauce, Carrots, Kale, Potatoes, And Cappers, Baked In The Oven, Served With Jasmine Rice.

Jumbo Shrimp, Muscles, Garlic Butter, And Homemade Tomato Sauce, Baked In Oven, Served With Jasmine Rice.

Jumbo Succulent Shrimp, Garlic Butter, Homemade Tomato Sauce, Baked In The Oven, Served With Jasmine Rice.

Marinated Tiger Shrimp In Aleppo Butter Sauce, Grilled Over Open Flames. Served With Jasmine Rice, Farmer's Market Salad, Roasted Vegetables, And Yogurt Sauce.

House Ground Spicy Seasoned Lamb And Beef, Grilled Over Open Flames Rolled In Levash Bread. Served With Jasmine Rice, Farmers' Market Salad, Roasted Vegetables, And Yogurt Sauce.

House Ground Spicy Seasoned Lamb And Beef, Grilled Over Open Flames. Served With Jasmine Rice, Farmers' Market Salad, Roasted Vegetables, And Yogurt Sauce.

House Ground Spicy Seasoned Lamb And Beef, Grilled Over Open Flames, Rolled Around Spinach Mix, Topped With Cream And Pomegranate Molasses. Served With Jasmine Rice, Farmers' Market Salad, Roasted Vegetables, And Yogurt Sauce.

House Ground Spicy Seasoned Lamb And Beef, Grilled Over Open Flames, Home Baked Bread, Kurdish Sauce, And Yogurt Sauce. Served With Farmers' Market Salad.

House Ground Spicy Seasoned Lamb And Beef Kebab, Aleppo Marinated Chicken Breast And Lamb Shish Kebabs, Grilled Over Open Flame. Served With Jasmine Rice, Bulgur, Farmers' Market Salad, Roasted Vegetables.

Aleppo Marinated Lamb Kebab, Grilled Over Open Flames. Served With Bulgur, Farmers' Market Salad, Roasted Vegetables, And Yogurt Sauce.

Aleppo Marinated Tenderloin Beef, Grilled Over Open Flames. Served With Bulgur, Farmer's Market Salad, Roasted Vegetables, And Yogurt Sauce.

House Ground Spicy Seasoned Chicken Breast And Thigh Mix, Grilled Over Open Flames. Served With Jasmine Rice, Farmer's Market Salad, Roasted Vegetables, And Yogurt Sauce.

Aleppo Marinated Chicken Breast, Grilled Over Open Flames. Served With Jasmine Rice, Market Salad, Roasted Vegetable, And Yogurt Sauce.

Grilled Lamb Chops Cooked To Perfection. Served With Jasmine Rice, Farmer's Market Salad, Roasted Vegetables, And Yogurt Sauce.

Çankaya, The Most Favourite White Wine Of Turkey Is Produced From Emir, Narince And Sultana Grapes Carefully Selected From Different Anatolian Vineyards And The Best Vinification Method Is Applied To The Grapes To Reveal Their Characters.

Yakut, Made From Boazkere, Öküzgözü And Carignan Grapes, Is A Dry Red Wine. It Is The Best-selling Red Wine Of Turkey. It Is Ruby Red, Rather Bulky, Light-bodied, Broad And Refreshing. It Is A Good Match With Any Kind Of Meal With Meat, And All Kind Of Cheese Except Cheese With Herb Or Fresh Cheese.

Medium Bodied Wine From Grenache Noir, Cabernet Sauvignon, Mourvedre And Cinsault That Conveys The Soil's Minerals With Warmth, Finesse, Elegance And Subtle Oak Presence.

An Easygoing Wine From Cinault, Cabernet Sauvignon And Syrah, Fruity And Supple, It Is Both Generous And Light, Round And Pleasant With A Spicy Finish.

This Sangiovese Wine Was Made From Grapes Selected In The Best Chianti Classico Zones. It Is A Fruity, Soft Wine That Is Particularly Food Friendly.

Wildly Complex, Floral Nose Of Ripe Pear, Freshly Squeezed Key Limes, Fennel, Orange Zest, Gardenia And A Touch Of Salinity. Broad, Bright Flavors Of Pear, Key Lime, Quince, Green Apple, And A Hint Of Licorice Coat The Palate. Finishes Long And Lean With Secondary Flavors Of Bosc Pear, Tequila-laced Orange Zest, And Wonderful Food-marrying Acidity.

Well-balanced, With Fresh Acidity Supporting The Cassis And Cherry Skin Fruit Character. Accented Notes Of Slate And Mocha Fill The Finish.

Great Textural Intensity And Depth. This Wine Boasts A Brilliant Straw-yellow Color With A Green Tint. Pronounced Aromas Of Orchard Fruit Lead Into A Clean, Elegant, Light To Medium-bodied Palate With A Fresh, Mouth-watering & Dry Finish.

Armenian Lager Beer 16.4 OZ

Firestone Walker Brewing Company

Armenia

Turkey

Turkey

Lebanon

Belgium

Local!

Blended Garbanzo Beans With Lemon Juice, Garlic, Tahini, Turmeric, And Mediterranean Extra Virgin Olive Oil, Served With Warm House Nan.

Charred Eggplant, Tahini, Garlic, Herbs, And Mediterranean Extra Virgin Olive Oil.

Finely Chopped Parsley, Cracked Wheat, Tomato, Onion, Lemon Juice, And Mediterranean Extra Virgin Olive Oil, Served With Warm House Nan.

Fire Roasted Red Peppers, California Walnuts, Carrots, And Pomegranate Molasses, Served With Warm House Nan.

Fried Eggplant, Yogurt, Cucumber, And Garlic, Served With Warm House Nan.

Grape Leaves Stuffed With Onions, Parsley, And Rice In Olive Oil.

Combinations Of All Cold Mezzes-Served With House Baked Kurdish Nan

Rolled Filo Stuffed With Feta Cheese And Parsley. Deep-fried And Served With Tahini Sauce.

House Ground Spicy Lamb And Beef, Bulgur, And Mozzarella Cheese, Over Yogurt And Cucumber Sauce.

Garbanzo Beans, Kale, Celery, Onion, Garlic, And Parsley. Served With Tahini Sauce.

Spheres Of Ground Beef And Bulgur, Stuffed With Minced Beef, Onions, And Pine Nuts.

Combination Of All The Warm Mezzes

House Ground Spicy Seasoned Lamb And Beef, Onion, And Parsley, On A Thin-crusted Dough, Baked In The Oven.

Shrimps, Onions, Tomatoes, Parsley On A Folded Thin-crusted Dough, Baked In The Oven.

Beef, Onions, Tomatoes, Parsley, And Mozzarella Cheese On A Folded Thin-crusted Dough, Baked In The Oven.

Spinach And Feta Cheese On A Folded Thin-crusted Dough, Baked In The Oven.

Marinated Chicken Breast, Tomatoes, Parsley, Mozzarella Cheese On A Folded Thin-crusted Dough, Baked In The Oven.

Kurdish Sausage And Mozzarella Cheese On A Rolled Thin-crusted Dough, Baked In The Oven.