Vegan-friendly
Chinese
天然素食館 veggie restaurant. Open Tue-Sun 11:00am-3:00pm, 5:30pm-10:00pm. Closes every second Monday - call ahead.
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9, Jalan 8/1E, Petaling Jaya, Malaysia, 46050
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Last update on 08 Mar 2017 by Guest
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6 Reviews
First Review by AndyT
friedrice
Points +1349
Pretty good - Edit
tbh some things are better than others. didn't vibe with the siu mai but really enjoyed the Cheung fun & rice dishes. Siu mai didn't taste much like siu mai imo 😔
Read moreGuest
Vegan.honey
Points +964
Authentic Chinese experience - Edit
I’m a big fan of this restaurant. The food is like nothing ive ever had before
Read moreGuest
sweeper
Points +214
Fair and normal chinese food - Edit
well....I only can say very normal. and please take note, is not same with the nature vegetarian restaurant in bangsar. the chef here doesnt put much effort in making the food, because you can find the food here doesnt has its unique taste and just taste like using the paste in the market.
Read moreGuest
AileenaJacklyn
Points +104
Nasi lemak - Edit
Ordered nasi lemak here, i loved the gravy so muchhhhh🥰🥰🥰
Read moreGuest
SoyStina
Points +3716
Traditional Chinese Veg - Edit
I’ve tried a few dishes here. They were all tasty. Especially the rendang curry with the Chinese bread. The fruit tea is a must try. My absolute favorite. Some dishes are overpriced but you can also find affordable items in the menu.
Read morePros: Tasty food , Vegetarian
Cons: A bit costly on some dishes
Guest
AndyT
Points +2344
Chinese vegetarian place with some vegan options - Edit
Nature's Vegetarian in Petaling Jaya is a Chinese vegetarian restaurant with many options, including dim sum.
Read moreI could not successfully ascertain whether they are connected to Natures Vegetarian in Bangsar or Damansara, but they do have a similar menu and a similar concept.
However they are connected to the restaurant "Natures recipe" in the same street.
Having said that, on the one visit I had to this place, I got the impression that they are a rather average restaurant, not particularly good, but not bad either. They have a big menu with a lot of dishes, many of them with mock meat or fish options. However, they also do have a number of tofu and vegetable options (because with mock meat dishes, there is always the risk for vegans, that they might contain egg or dairy products, so I try to avoid them where possible).
The two dishes I sampled, the spicy tofu and the braised eggplant, were decent, but not particularly delicious. Communication with the waiter was a little difficult, I explained that I do not consume nonvegan products, and she confirmed that the dishes I had selected did not contain these. Of course, having a dedicated information on the menu whether the dishes are vegan would help here to make sure it does not depend on whether the waiter correctly understood you and whether s/he knows all the dishes very well. Being able to converse in Chinese (Mandarin/Cantonese) might make this discussion easier.
The prices were average, and I could not identify whether they do have special dishes like lunch sets, so given the average quality my opinion is that the value for money could be better. If you go there with more people and have large dish sizes and share them, you might have a better experience.
My overall impression is that in downtown PJ, there are more attractive vegan/vegetarian options.
Pros: Food ok, Average prices
Cons: price/performance ratio could be better
Guest
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