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Lacto
Ovo
Asian
Non-veg
Serves meat, vegan options available. Restaurant located in the historic City Hall building serving local cuisine with labeled vegan dishes. Open Mon-Sun 12:00pm-5:00pm, 6:00pm-11:00pm.
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1 St Andrew's Rd, Unit 02–01, National Gallery (City Hall Wing), Central Singapore, Singapore, 178957
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Last update on 20 Apr 2021 by JimmySeah
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Added by evestamate on 19 Apr 2021
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6 Reviews
First Review by veggiexplorer
MelbournianGirl
Points +31
Fantastic - the vegetarian rendang is soo good - Edit
Gorgeous setting, full plant based menus and extra vegetarian dishes in the full menu. We’ve tried quite a few vegetarian places and the rendang was one of the best dishes we’ve had. Five balls with some rendang sauce (would have loved more sauce) sort of a nut loaf but lighter texture and so moreish. We had the eggplant dip as well, tasty.
Read moreUpdated from previous review on 2026-06-23
Pros: Vegetarian Meatball Rendang, Setting is stunning , Reasonable prices esp given setting
Guest
xinru_t
Points +10465
Renowned Restaurant with Elegant Furnishing & Fragrant Peranakan Cuisine - Edit
Located within National Gallery, this is a smaller outlet but still elegantly furnished. Renowned for their Peranakan cuisine, I really appreciated the effort by this omni eatery to serve vegan-friendly renditions, all of which were deliciously fragrant, featuring family heirloom recipes, fresh herbs, and healthy whole food ingredients. Non-veg companion was impressed by the dishes we ordered - Kunyit Lemak King Oyster Mushroom that was delightly smoky, Sayur Lodeh, Nasi Goreng Kangkung, and Eggplant Goreng Dip with Emping Cracker. Would love to see even more vegan options in the future! Also wanted to give a special shoutout for the service - they went above and beyond to make our birthday celebration a memorable one!
Read moreGuest
PowerVeggie
Points +1307
Best Ta Hu Goreng! - Edit
They have both vegetarian and vegan options. We tried multiple dishes here. The Ta Hu Goreng was the best dish followed by Kueh Beng Kah. Definitely recommend this place!
Read moreUpdated from previous review on 2026-02-26
Guest
eatsimply
Points +581
Thrilled with a page full of plant-based options - Edit
The dishes surpassed expectations with their quality, delicately spiced and bursting with flavors. Choosing a favorite? Well, that's a tough one! Kueh Beng Kah wraps up the meal with its heavenly blend of fresh tapioca cake infused with coconut cream. Simply divine!
Read moreGuest
Noah98
Points +903
Very good and very expensive - Edit
Good, clearly labeled vegan food inside the National Gallery. We had the Nasi Goreng and the Oyster mushroom dish and both were delicious. The staff is very accommodating and the high price point seems justified.
Read moreGuest
veggiexplorer
Points +5135
Delivery and pickup deal available! (Limited period till 13 Jun21) - Edit
Thinking of what to eat? Check out @violetoonsingapore & ⬇️ for delivery deals ! The Non-Veg restaurant also serves 🌱 Plant Based Peranakan cuisine options (Vegan friendly, contain alliums). So happy to get to enjoy these delicious flavourful foodies in the comfort of my home~ 😋
Read moreEarlier have tried below plant-based dishes (all of the listed are vegan friendly):
✨ Tau Hu Goreng – Fried bean curd on bed of julienned cucumber and fresh beansprouts topped with Violet’s signature sweet and tangy peanut sauce (This is my favourite dish! Must order recommendation!)
✨Mushroom Pong Tay – Shiitake mushrooms and bamboo shoot braised in a rich soybean stew flavoured with cinnamon and cloves, topped with green chilli.
✨Sambal Eggplant – Wedges of fried eggplant topped with a spicy and sour sambal sauce (love the sambal sauce pairing)
✨Broccoli Buah Keras – Broc stir fried in a tangy candlenut coconut sauce (love the plateful of green!)
✨Sayur Lodeh – Mixed veges and tempeh in a fragrant and mildly spicy coconut gravy (The curry goes well with rice 😋 Sedap!)
✨Nasir Goreng Kangkung – Fried jasmine rice with kangkong, fried tofu and spices served with emping cracker (Fragrant and my another favourite dish @ Violet!)
✨Jasmine Rice
‼️Currently, they are running promotion of free delivery and portion of signature Kueh Beng Kah (Gluten free, contain Egg) for orders over $125.
‼️OR You can enjoy 10% off when you choose to pick-up your order~ Takeaway orders are available for pick-up at the National Kitchen outlet between 11am to 8:30pm daily, in the next couple of weeks.
To place an order, you can simply order via their website, email eat@violetoon.com or call/WA 65 98349935 (from 10am). For more info, visit: https://violetoon.com/delivery-takeaway/
Updated from previous review on 2021-05-21
Pros: Plant based options, Friendly staff
Guest
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