Vegan restaurant opened Dec 2017 featuring menu designed by chef Doug McNish. Offers veganized versions of classic diner foods, such as reuben sandwich, salisbury steak, veggie loaf, cobb salad, and Greek salad. Has soda floats. Walk-ins only. Open Tue-Wed 5:30pm-11:00pm, Thu 5:30pm-12:00am, Fri-Sat 5:30pm-1:00am, Sat-Sun 10:00am-3:00pm, Sun 5:30pm-11:00pm.
Categories: Vegan, American