Moroccan vegetarian restaurant. Menu changes daily and is given verbally. Serves soups like harira in addition to other items including vegetarian tajine, couscous, eggplant dishes, bean and lentil dishes, and a few others. Owner will ask if you have any dietary requests, such as a vegan diet. Gets busy. A minimum of 6 are required per table to make a booking. Open Tue-Sun 6:00pm-10:00pm.
Categories: Vegan-friendly, Lacto, Moroccan, African