Mobile vegan food cart with gluten-free options, which offers artisan burritos and quesadillas at different farmer's markets, and community-based events in Vancouver island and Nanaimo areas, relocated from the Fraser Valley. Fillings include brown rice, apple sage or chipotle field roast sausage, black beans, tomatoes, grilled onions, cilantro, guacamole, melted Daiya cheese and hot sauce on brown rice or whole-grain tortilla. Check locations and hours on social media.