• Modern Market

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  • White Veg-options
Lacto
Ovo
American
Pizza
Fast food
Beer/Wine
Take-out
Fusion
Gluten-free
Honey
Breakfast
Non-veg

Serves meat, vegan options available. Multi-cuisine casual eatery est. 2009 with its first outlet in Colorado. Uses simple ingredients to make food from-scratch including the salad dressings and pizza dough. Vegans could have dishes like southwest tofu scramble (requires modification), crimini kale pizza, curry split pea soup, sesame tofu plate, rosemary sweet potato mash (check for dairy), ginger maple roasted veggies, and possibly others - ask staff for assistance. Open Mon-Sun 8:00am-9:30pm.


Venue map for Modern Market
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3 Reviews

First Review by vegansb17

Hodzic_fam

Points +1744

Vegan
09 Oct 2021

Clearly Labeled Menu

There we not a lot of vegan options, but menu was clearly label for vegan, vegetarian, and even items that contain nuts. I had the Buddha Bowl which was delicious and full of fresh veggies. This is a great option if you are in the area and don’t have time to make it to a fully vegan restaurant.

Des7791818

Points +101

Vegan
05 Oct 2019

Love their blueberry pesto

I’ve been going to this spot since before I was vegan. My fave is their blueberry pesto sandwich without cheese. I substitute it for avocado!

Pros: Fast service, Kombucha options, Fresh food

Cons: Line is usually long but moves quickly

vegansb17

Points +22

Vegan
08 May 2017

Excellent Meal Farm to Table

We decided to come here based on having both vegan, vegetarian, and omnivorous meals. I am vegan and my family is not yet. Breakfast has limited options for vegans. On the rest of the menu are a plethora of Gluten Free, Vegetarian and Vegan meals. The number of vegan meals is slightly limited but excellent. The menu is organic (almost all the items if not all of them) and farm to table ingredients.

I ordered the vegan Crimini Kale pizza, a side of asparagus, and the Rosemary Potato Mash. The pizza was just the right about of crispness and tenderness. The toppings included mushrooms and kale as well as some onion slices. More toppings can be added on. The sauce is just right and there is no cheese on the pizza, instead is crispy kale. I'm not a fan of kale but this pizza was delicious!! The Rosemary Sweet Potato mash was probably my favorite part--creamy and delicious! I just couldn't get into the lemon garlic asparagus and I really like asparagus, the seasoning on the asparagus just isn't what I'm used to eating at home.

My family member ordered the non-vegan Three Cheese pizza with chicken on top. He loved it! Almost ate all of it!

The size of a whole pizza is generous and you're sure to have leftovers.

The prices are reasonable and the atmosphere is more modern meets a little bit country. There is also outdoor patio seating as well.

Pros: fresh ingredients, farm to table, a variety of gluten free, vegetarian, and vegan op

Cons: parking can be a problem at certain times of the d, not enough vegan or even vegetarian breakfast meal




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