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Lacto
Ovo
Beer/Wine
Take-out
European
Non-veg
Serves meat, vegan options available. Seafront restaurant offering vegan choices such as tofu fillet with potatoes, house-made mushroom croquettes with cashew bechamel, seitan "carrilleras" in sauce, ravioli, and chocolate coulant with lemon sorbet. Open Mon-Thu 12:00-16:30, Fri-Sat 12:00-17:00, 20:00-00:00, Sun 12:00-16:30.
3 Reviews
First Review by Nikivan
josefarubio
Points +150
Platos gallegos veganizados - Edit
Tienen parte de su carta con opciones veganas, raxo con patatas buenísimo, carrilleras en salsa,...
Read morePros: En la orilla del mar con terraza, Platos muy ricos, caseros
Guest
Green_Lime
Points +73
Good menu, delicious food - Edit
I would give it a 5 star, but as it is not fully vegan, the app doesn’t let you.
Read moreI ordered croquetas made of mushrooms, ravioli with smoked tofu and walnut filling and a brownie as dessert. The food was really delicious and not too oily. We got also as starters green and red sauces which were very good and happened to be vegan as well. Strong recommendation for the place. Especially nice if you are traveling in a (non-vegan)group and want to eat local food. You have a nice view of the beach and the sea.
It is better to reserve a table. I saw they had to turn away potential guests, who didn’t have a reservation.
Pros: Menu, Food, Environment
Cons: Don’t have any
Guest
Nikivan
Points +79
Una opción muy buena - Edit
Por casualidad encontramos este restaurante con opciones y salimos gratamente sorprendidos. El trato excelente y la comida un 10. Comimos croquetas caseras de setas (con bechamel de anacardos), un filete de mar con patatas (con tofu, algas, puerro...), "carrilleras" en salsa (una especie de seitan pero muuuy tierno y jugoso) y coulant de chocolate. Nos encantó y ante todo nos alucino que todo fuera casero, que las opciones no sean procesados es algo muy difícil de encontrar. Y un lujo que poder comer en esa terraza con esas vistas en 1ra linea de mar y con nuestra perrita.
Read morePros: Carrilleras, Croquetas, Coulant
Guest
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